Cooking Class - Teen Bakeshop: Advanced Projects

Teens Cooking Series


$ 349 Per person

all-inclusive: 2-hour class, meal.

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What You’ll Do

Teens will elevate their culinary skills and refine their pastry techniques with challenging baking projects.

Teens will build their baking portfolio in this hands-on cooking class series. Students aged 12 and older will tackle advanced recipes each day, from filled French pastries to multi-component desserts, while gaining confidence in organization, measurement and timing. Guided by an expert pastry chef, this summer camp is an excellent way for teens to expand their repertoire with impressive bakes they’ll be proud to share.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Baking, Beginner, Pastry, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Karen or Resident Chef Shot
Chef Karen or Resident Chef Verified Chef

47 reviews

After pursuing culinary school and retiring from teaching, Chef Karen became a chef instructor in 2019. Promoted to Culinary Lead in 2020, she continued to excel, recently stepping into the role of Resident Chef. Working as a Chef Instructor has rekindled her passion for food and sharing culinary knowledge with every guest she meets.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Teens will elevate their culinary skills and refine their pastry techniques with challenging baking projects.

Teens will build their baking portfolio in this hands-on cooking class series. Students aged 12 and older will tackle advanced recipes each day, from filled French pastries to multi-component desserts, while gaining confidence in organization, measurement and timing. Guided by an expert pastry chef, this summer camp is an excellent way for teens to expand their repertoire with impressive bakes they’ll be proud to share.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Baking, Beginner, Pastry, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Karen or Resident Chef

Kevin

Kevin

31 May 2025

Steak was pretty tough. Should have been tenderized before marinating to break down the muscle fibers. Papusas were pretty tasty. Salsa came out more like a paste than a blended salsa and had zero heat to it. Chimichuri should have been made by hand cutting the ingredients and mixing them instead of food processing them, it broke the sauce and just became a herby liquid. If you are expecting authentic Mexican chimichuri, you’ll be surprised. Just need to rework the recipes maybe and tenderize the meat before marinating for future classes.
Sarah jane

Sarah jane

12 May 2025

He was great
Merry

Merry

10 May 2025

Chef Lee was great and I learned a lot. But two days later I still don’t have the recipes. It would have been helpful to have them at the class so we could take notes.
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