Team Building Activity - Southwestern Grilling

$ 149 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Prepare a Southwestern spread on the grill in this four-course team building experience.

Learn how to grill like a professional and hone those knife skills alongside your team in this hands-on Southwest-style grilling class curated by Chef Danushka.

Start off by mixing a Southwestern salad of tomatoes, scallions, peppers, cucumber, red onions and a creamy avocado dressing. Then, choose between a cilantro and lime-marinated skirt steak or honey and chipotle chicken that you'll grill alongside your team and serve with steamed white rice and pinto beans. End with dark chocolate brownies or tres leches cake for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 6
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Corporate, Fun, Gourmet, Group

Meet your chef

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Chef Danushka Verified Chef
Food safety certified

After graduating from Le Cordon Bleu, Chef Danushka’s culinary career quickly rose to prominence. An experienced culinary instructor and highly sought after private chef, she has worked for celebrities and high net worth clients across the U.S. Chef Danushka was a contestant on "Chopped" and "Cutthroat Kitchen," a finalist on "Comeback Kitchen" and "Next Food Network Star," and is the winner of Food Network’s "24 Hour Restaurant Battle."

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Prepare a Southwestern spread on the grill in this four-course team building experience.

Learn how to grill like a professional and hone those knife skills alongside your team in this hands-on Southwest-style grilling class curated by Chef Danushka.

Start off by mixing a Southwestern salad of tomatoes, scallions, peppers, cucumber, red onions and a creamy avocado dressing. Then, choose between a cilantro and lime-marinated skirt steak or honey and chipotle chicken that you'll grill alongside your team and serve with steamed white rice and pinto beans. End with dark chocolate brownies or tres leches cake for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 6
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Corporate, Fun, Gourmet, Group
Reviews

Verified guest reviews for other experiences with Chef Danushka

Nicholas

Nicholas

06 Dec 2025

All around A1 experience from the atmosphere, the menu and the techniques that came along with it. Thank you for an amazing night out
Iris

Iris

06 Dec 2025

Who doesn’t love an Italian meal with a nice salad, fresh pasta, and a delicious dessert. The experience in Chef Danushka’s kitchen was delightful. I learned that all these years I have been holding my knife incorrectly. I learned that when I’m making a salad dressing, I need to emulsify the ingredients. But the best of all was having fun learning how to make fresh pasta. This is something that I always found intimidating, especially using a pasta maker. Well, the experience was fun! I can’t wait to get my own pasta maker and go to town making ravioli for us and my family. I highly recommend chef Danushka! Definitely planning to come back for additional experiences!
Maddie

Maddie

12 Nov 2025

Chef Danushka was awesome! Her home was so cozy and warm, and she made us feel right at home. The food was absolutely delicious (we are still dreaming about the brown butter sage ravioli) and we got to learn some valuable skills along the way. Would definitely book with her again!