Cooking Class - Around the World: Kids’ Series

Kids Cooking Series


$ 349 Per person

all-inclusive: 2-hour class, meal.


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What You’ll Do

Kids explore cooking and baking from around the world in this fun summer camp.

From Japan to Italy and beyond, this cooking class series brings a new country and menu to life each day. Guided by a gourmet chef, kids ages 7–11 will learn cooking basics and explore new techniques as they prepare global recipes like Japanese sushi and Italian pasta dough. Each hands-on lesson promotes creativity and confidence. At the end, students earn a graduation certificate and a printed menu to treasure.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Beginner, Kids, Kids Cooking Series, Pasta Making, Sushi Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


After pursuing culinary school and retiring from teaching, Chef Karen became a chef instructor in 2019. Promoted to Culinary Lead in 2020, she continued to excel, recently stepping into the role of Resident Chef. Working as a Chef Instructor has rekindled her passion for food and sharing culinary knowledge with every guest she meets.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Kids explore cooking and baking from around the world in this fun summer camp.

From Japan to Italy and beyond, this cooking class series brings a new country and menu to life each day. Guided by a gourmet chef, kids ages 7–11 will learn cooking basics and explore new techniques as they prepare global recipes like Japanese sushi and Italian pasta dough. Each hands-on lesson promotes creativity and confidence. At the end, students earn a graduation certificate and a printed menu to treasure.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Beginner, Kids, Kids Cooking Series, Pasta Making, Sushi Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Karen or Resident Chef

Gidgett

Gidgett

10 Jun 2025

Wonderful class, Chef Zachary as part of the company this was hosted at, was an amazing teacher and helped us greatly in learning more! Amazing food and environment!
Gidgett

Gidgett

06 Jun 2025

Zackary was amazing. Had lots of fun and was well worth over an 1hr drive to Austin to go. Looking forward to attending many more classes with Zachary
Kevin

Kevin

31 May 2025

Steak was pretty tough. Should have been tenderized before marinating to break down the muscle fibers. Papusas were pretty tasty. Salsa came out more like a paste than a blended salsa and had zero heat to it. Chimichuri should have been made by hand cutting the ingredients and mixing them instead of food processing them, it broke the sauce and just became a herby liquid. If you are expecting authentic Mexican chimichuri, you’ll be surprised. Just need to rework the recipes maybe and tenderize the meat before marinating for future classes.