Cooking Class - Around the World - Kids Series

What You’ll Do

A five-day program focused on global cuisines.

This 5-day cooking class series for ages 7-11 sparks creativity and confidence in the kitchen! Young foodies will explore global flavors as they roll sushi, knead pasta, fry rice and more, alongside a chef instructor. They’ll pick up essential techniques and kitchen safety skills for life and home with a printed menu and a certificate. Register them today!

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Beginner, Kids, Kids Cooking Series, Pasta Making, Sushi Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Born into a family of cooks and chefs, Chef Jaken has always had a strong passion for food. After attending culinary school, he began his professional career, learning a variety of culinary trades from gourmet chefs. Chef Jaken has created his own cooking techniques over the years and continues to push himself past his limits in the kitchen. He looks forward to passing on his knowledge and skills through immersive cooking classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

A five-day program focused on global cuisines.

This 5-day cooking class series for ages 7-11 sparks creativity and confidence in the kitchen! Young foodies will explore global flavors as they roll sushi, knead pasta, fry rice and more, alongside a chef instructor. They’ll pick up essential techniques and kitchen safety skills for life and home with a printed menu and a certificate. Register them today!

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Beginner, Kids, Kids Cooking Series, Pasta Making, Sushi Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Jaken or Resident Chef

Jessica

Jessica

14 Sep 2025

Give it a 3… but only because she wasn’t super nice and helpful…and because they should let people know it’s gonna be 4 people sharing the food. My table was only 2 of us. And we felt rushed at times because we didn’t have extra people to assist with us. When trying to ask questions, felt ignored at times. The class was fun. But I was expecting to really learn more. This felt more like Painting with a Twist.. but for Baking. I’m looking to make Baking a new hobby. So this just wasn’t what I was expecting. But for those just looking to have fun or a day date or something. This would be for them.
Susan

Susan

08 Sep 2025

You over booked the class. We were denied entry.
Geri

Geri

30 Aug 2025

Truly enjoyed the event. Thanks to Chef Rebecca and Chef Brenda