Cooking Class - Vegetables Re-Imagined!

Let Chef Janice show you how to put a new spin on your vegetable vocabulary.

There is nothing quite like learning to bring fresh vegetables together to form a sumptuous recipe that, with the proper techniques, result in a variety of dishes that awaken the senses and please the tastebuds. Chef Janice has trained in her craft internationally, and finds nothing quite as rewarding as passing on her knowledge and love for cooking while her students learn in a fun and nurturing environment. Realize all of benefits, both nutritionally and flavorfully, that vegetables have to offer.

Start your class off by preparing a savory vegetable paella, followed by a mouthwatering zucchini crust pizza. From there, create a delectable quinoa & sweet potato salad. For dessert, enjoy a chocolate avocado coconut pudding that is fit-for-the-gods.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 4
  • Maximum Guests 9
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Spanish, Vegetarian

Meet your chef

Chef Janice
Chef Janice Verified chef
Food safety certified

I have been the chef and owner of a meal delivery, catering and private chef service, specializing in healthy inventive gourmet meals for 12 years. I have traveled the world and love all cuisines and foods. I use that passion everyday to make allergen free diets delicious for everyone to enjoy.

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