Cooking Class - Sweet and Savory Tartlets

Bring the delight of these bite-sized pieces of heaven to every occasion!

With roots going back to the 1300’s, tartlets have endured the test of time and have continued to be a delectable dessert that compliments a variety of meals. Now you can experience the fun of preparing these French treats for yourself with the instruction of Chef Ming, a culinary artist that maintains a genuine excitement for passing on her knowledge with students who are eager to learn. In her class, you will have the opportunity to create a diverse array of tartlets to enjoy.

Begin your experience with two succulent tartlets; refreshing asparagus, goat cheese, and cherry tomato, along with scrumptious mushroom, spinach, and pecorino. Then, continue with either luscious caramel walnut or decadent chocolate truffle, and complete your class with glorious fig custard.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels Adult, Baking, French, Pastry

Reviews guests left for this experience



06 Oct 2016

This girl is the best! My time with her was so pleasant and delicious! Sweet and kind, this girl can cook! Take her class! She'll teach you her food-yoda ways, there is no try, just make great food!

Meet your chef

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I have so many great influences in my life. I am of Chinese descent, I grew up in Hawaii and I have a passion for french cuisine. I love to make beautiful, delicious dishes that represent my heritage as well as my training.

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Chef Ming will travel to guests within San Diego for this experience.

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