Cooking Class - South African Brunch

Take a culinary trip through South Africa with Chef Lee!

South Africa is known for its mouthwatering spices, and now you can learn how to best incorporate those spices, along with wholesome and healthy ingredients that you can find at your local market, to create a variety of unique dishes. Chef Lee will guide you through preparing an authentic South African brunch in an environment that promotes teamwork and connecting community, cuisine, and wellness.

Your experience begins with learning to prepare a zesty green herb salad that is topped off by a tangy tahini dressing. For your next course, you will create a succulent grilled lemon pepper chicken using the finest of seasonal ingredients. Your third course consists of a flavorful root vegetable omelette. Complete your culinary journey by cleansing the palate with a fresh tumeric and ginger-infused herb tea complemented by rosemary lemon and decadent chocolate coconut macaroons.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Group, Organic

Reviews guests left for other experiences with Chef Lee



19 Jun 2016

Creative, energetic and inspiring chef! Delicious meal!



22 May 2016

Chef Lee created a great atmosphere where we could experiment with the cooking based on what we liked and still had a lot of fun. She also had some great tips for cooking and chopping that I will take with me. Thanks for a great event



25 Apr 2016

Very user-friendly experience, venue (Lee's apartment) was cool, Lee was a lot of fun to work with. My wife and I had a great Sunday night with her.

Meet your chef

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My approach to cooking is based on my mission in life to educate, empower and collaborate with others. I value building community and support local business by using seasonal, local and sustainable ingredients. Inspired by the Bay Area’s rich culture, my culinary style is a blend of my South African and Israeli heritage with classic Californian and European flavors. I have a passion for healthy holistic eating that promotes your well being while still tasting delicious!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Lee will travel to guests within the Bay Area for this experience.

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