Cooking Class - Festive Mexican Fare

26 reviews

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What You’ll Do

Discover the history and secrets of dynamic Mexican cuisine with Chef Matt.

Embark on a culinary exploration of Mexico with Chef Matt in this exciting and informative cooking class! Learn about the evolution of Mexican cuisine through Chef Matt's modern renderings of traditional dishes.

You'll use authentic ingredients as you learn how to construct a fresh, palate-cleansing citrus and jicama salad, authentic chili relleno, vibrant Mexican rice, and a classic dessert of crispy cinnamon-crusted churros and a molten chocolate dipping sauce.

Chef Matt welcomes guests to bring their own beer or wine and can recommend pairings upon request.

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 3
Event Duration 3 hours
Labels Beginner, Holiday, Latin, Mexican

Meet your chef

Chef Matt

Food safety certified

26 reviews

Chef Matt is a seasoned chef with a culinary dedication that began over 25 years ago. It led to a degree in hospitality and restaurant management and French culinary school in California. Since then, he has enjoyed every role from private chef to culinary instructor. Chef Matt's love of cooking stems from the happiness and pride he takes in showcasing the simple pleasures of dining, like a rustic farm-to-table meal, seasonal flavors and laughter.

View all of Chef Matt's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You’ll Do

Discover the history and secrets of dynamic Mexican cuisine with Chef Matt.

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 3
Event Duration 3 hours
Labels Beginner, Holiday, Latin, Mexican

Reviews

Reviews guests left for other experiences with Chef Matt

Marques

29 Mar 2024

Working with Chef Matt was tremendous. He arrived on time, even asked if he could arrive a little early to get set up & ready to begin right on time. He brought any & all supplies you could need. He used premium ingredients which made the meal extremely flavorful. He was a great instructor, covering a multitude of cooking techniques, tips & tricks, & sharing lots of knowledge he’s learned through his passion of cooking. He is very interactive & makes the entire cooking experience approachable. I highly recommend chef Matt & will happily work with him again.

Katie

08 Mar 2024

We had a great time with Chef Matt! Very comfortable environment, and we learned a lot. A great way to spend the night - highly recommend!

Ashley

27 Jan 2024

Cooking with Chef Matt was an awesome experience! He was super knowledgeable without being overly instructive. He was a great conversationalist, balancing cooking and chatting really well. I would absolutely recommend this class because the food was incredible (yes, seriously!) and I would absolutely recommend any class with Chef Matt because he was great! Overall, a really fun experience.

Alexis

16 Sep 2017

Chef Matt was so fun. He was the perfect mix between teacher and letting us do our thing! Food was amazing and the group/dinner conversation was great. Would highly recommend!

Andy

30 Apr 2017

Chef Matt gave us a great, hands-on experience. Would definitely recommend him to other couples looking to mix it up and mix it in!

Tom

15 Feb 2017

This was our first time Cozymeal experience and it was a blast! Chef Matt and Cooper were fantastic hosts and we can't wait to make the pasta at home.

Joe

01 Feb 2017

Chef Matt was Fantastic and we really learned a lot!

Eva

30 Jan 2017

Matt is an engaging teacher and a great host. We enjoyed making pasta as a group and learned some great tips! We would definitely recommend this class.

David

28 Jan 2017

We had a great time. Matt is an excellent teacher and a gracious host.

Nick

24 Jan 2017

Great experience and evening with chef Matt. Totally recommend attending his classes!

Julie

24 Jan 2017

We had the best time! Chef Matt was extremely kind and helpful and very considerate. I'd recommend him and these classes in a heartbeat.

Karen

07 Jan 2017

Matt's pasta-making class was wonderful -- a great time and fabulous food. Highly recommended!

Alison

01 Jan 2017

excellent experience!

Hannah

30 Dec 2016

Great pasta making class! Learned a lot and the pasta was beautiful and delicious.

Ben

11 May 2016

Matt was amazing. He had a cheese plate waiting for us and walked us through each dish he was going ti prepare. Not only was the food amazing, but Matt was great to talk to and was very open. His house is also very comfortable and a great place to have dinner. I will definitely book with Matt again.

Nick

23 Mar 2016

Our party of four had a lot of fun and a great experience while making, cooking, and eating pasta and bread pudding with Chef Matt. We enjoyed learning how to prepare the meals and a few tips on how to cut and cook some of the vegetables. I would highly recommend Chef Matt for his knowledge, experience, and great sense of humor!

Lynn

02 Mar 2016

Chef Matt made our team event a great experience - his home is warm and welcoming and he was great company as he taught us different pasta making techniques. In the end, we all sat down for a delicious dinner!

Christopher

16 Feb 2016

We had an absolutely fantastic time cooking with Matt and learned a huge amount. Matt is a very generous host and great to talk to. He made everything seem very simple and the dishes were delicious. We'll definitely be trying out the pasta recipes at home and looking out for more of Matt's courses. I highly recommend.

Esther

16 Feb 2016

Chef Matt was awesome! He made the whole experience very chill and entertaining, while nicely answering all the questions we had. Plus the pasta was bomb!! I highly recommend Chef Matt, I will be back for sure :)

Toby

08 Feb 2016

Chef Matt's pasta making class was great- really recommend it! He was very organized, gave us some great cooking tips, and prepared a delicious menu. Everything about the night was perfect and needless to say, it was an incredible meal. Hope to do another class again soon!

Katie

03 Feb 2016

Chef Matt was AWESOME! Not only was the food delicious but Chef Matt really took the time to walk us through every step of the process. He taught us cutting techniques, answered all of our random cooking related questions and even pretended to like our jokes. Overall, a great chef and a person you will thoroughly enjoy preparing and sharing a meal with!

Alexandra

18 Jan 2016

Chef Matt is amazing! He did a great job laying out all the ingredients at each of the stations, gave clear instructions (as well as tips for chopping onions and crushing garlic!), and he made sure to stop by each station regularly in case we needed anything and just to chat. Each dish turned out amazing - you'll be completely stuffed by the end of the night. I highly recommend Chef Matt and pasta making night. So fun!

Adora

09 Jan 2016

We booked Chef Matt's Spanish Paella cooking class for our company team building event in December and really enjoyed it. Chef Matt is very professional, knowledgable while at the same time really nice to work with. The food was delicious and everyone had a great time. The Cozymeal team was very helpful in making this possible. We will definitely come back again!

Lindsay

10 Nov 2015

Book with Chef Matt! You will dream about his food and take away some very valuable skills in the kitchen. I plan to have another private event with Matt so all of my friends and family can have the same wonderful experience I had. Highly recommended. I'd give him 10 stars if I could!

Lindsay

10 Nov 2015

Matt really knows how to host a good time! His food was AMAZING, his home was cozy, and his teaching skills were stellar! My boyfriend and I did a private class for date night. At the end of his class, we felt like pros in the kitchen and as if we had known Chef Matt for years. The best part about learning from Matt was his laid back energy. He really just went with the flow; calling shots (and taking shots) on the whim to make our time the most enjoyable :) His bolognese, pesto, and bourbon bread pudding are what my dreams are made of!! I definitely recommend booking a class with Chef Matt and it is without question that we will book him again.

Sydney

04 Aug 2015

Chef Matt is the coolest. It was so fun to learn about pasta-making from him and hear about his travels in Alaska. Chef Matt is a fantastic teacher, a pleasure to talk to, and the food he makes is outstanding. He has some great cooking tricks to share and I now feel inspired to buy my own pasta machine. Loved his recipe for bolognese!

Cooking Class - Festive Mexican Fare

This class does not have dates listed right now. Find similar experiences below:

Vibrant Plant-Based Farm-to-Table Feast

Risotto Demystified

American Classics With a Vegan Twist

Vegan Spanish Fare

Jicama, Orange and Avocado Salad

Traditional Chile Relleno

Mexican Rice

Cinnamon Churros with Mexican Chocolate Sauce

Jicama, Orange and Avocado Salad

Traditional Chile Relleno

Mexican Rice

Cinnamon Churros with Mexican Chocolate Sauce