Cooking Class - Cooking with Wine with Chef Gill

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What You’ll Do

Discover how to cook with wine to make amazing meals!

You can do more with wine than just drink it. And Chef Gill—who is dedicated to crafting healthy seasonal fare—will teach you how to make a great meal with fresh ingredients.

After picking up some wine from the store, you’ll learn how to make mushroom and leek crostini, coq au vin, braised potato and root vegetables, and finish with poached pears and sabayon.

Details
  • Minimum Guests 1
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Beginner, French, Gourmet

Meet your chef

Chef Gill or Resident Chef Shot
Chef Gill or Resident Chef Verified Chef

9 reviews

Chef Gill’s culinary background is an impressive one. He began his career 32 years ago when he worked as dishwasher and line cook in Washington, D.C. After high school, he attended Johnson and Wales University, the Cordon Bleu Paris and finished an externship in the United Kingdom. He then headed to New York City where he worked in small restaurants before landing in L.A. where he worked at a restaurant and taught at Le Cordon Bleu Los Angeles.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Discover how to cook with wine to make amazing meals!

You can do more with wine than just drink it. And Chef Gill—who is dedicated to crafting healthy seasonal fare—will teach you how to make a great meal with fresh ingredients.

After picking up some wine from the store, you’ll learn how to make mushroom and leek crostini, coq au vin, braised potato and root vegetables, and finish with poached pears and sabayon.

Details
  • Minimum Guests 1
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Beginner, French, Gourmet
Reviews

Reviews guests left for other experiences with Chef Gill or Resident Chef

Terry

Terry

29 Jul 2018

Had a fabulous time, food was great, people were enjoyable
Jessica

Jessica

16 Jul 2018

This is a must take class! The experience was amazing. Thank you.
Curtis

Curtis

27 Jun 2018

Great class. I will be taking more. The new facility in Santa Monica is amazing. Chef Gill is great instructor. Very patient and involved.
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