Cooking Class - Vibrant Asian Flavors With Wusthof

What You’ll Do

Learn how to use Wusthof knives to cook Asian food

The foundation of good cooking starts with knife skills and in this vibrant Asian flavors with Wüsthof cooking class, you'll learn some basic knife skills and safety tips. A five-star chef will guide you through the process of cutting with confidence using Wüsthof knives. Since 1814, the Wüsthof name has been synonymous with cutting-edge performance and superior craftsmanship. By the end of this class, you'll know how to prepare a vibrant Asian dish.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Asian, Beginner, Chinese, Couples, Date Night, Fun
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Eric began his culinary climb as a kitchen assistant, garnering real-world experience through the grocery and food service industries. His natural talent and passion for cuisine led him into the world of food prep, with a focus on the authentic flavors of East Asia. Helping others elevate their kitchen skills allowed Chef Eric to discover his joy for teaching and assuring his students that even mistakes can be meaningful.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to use Wusthof knives to cook Asian food

The foundation of good cooking starts with knife skills and in this vibrant Asian flavors with Wüsthof cooking class, you'll learn some basic knife skills and safety tips. A five-star chef will guide you through the process of cutting with confidence using Wüsthof knives. Since 1814, the Wüsthof name has been synonymous with cutting-edge performance and superior craftsmanship. By the end of this class, you'll know how to prepare a vibrant Asian dish.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Asian, Beginner, Chinese, Couples, Date Night, Fun
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Eric or Resident Chef

laura

laura

30 Aug 2025

Chef Eric was a fantastic host & chef. He has a great energy as well as comprehensive knowledge & expertise. It was a pleasure to be in his class & we hope to try another one!
Theresa

Theresa

28 Aug 2025

Chef Eric is fantastic! He's knowledgeable, charismatic, patient and super supportive. He made me feel like a A+ student in class. It was very easy to follow his instructions and he is a very pleasant teacher overall. I will be looking for more classes with chef Eric! And of course everything was delicious!
Mark

Mark

17 Aug 2025

Chef Nick and his team were knowledgeable and attentive for our staff event last week and made a last-minute accommodation for a vegetarian entree. Bravo!