Cooking Class - The Art of Chinese Hand Pulled Noodles in Baltimore

With Chef Ten
4.9 (23 Reviews)
Booked 40+ times
CHEF’S PLACE
Cooking Class - The Art of Chinese Hand Pulled Noodles in Baltimore: The Art Of Hand Pulled Lamian Noodles
1/6
Cooking Class - The Art of Chinese Hand Pulled Noodles in Baltimore: The Art Of Hand Pulled Lamian Noodles
Cooking Class - The Art of Chinese Hand Pulled Noodles in Baltimore: Chef Ten
Cooking Class - The Art of Chinese Hand Pulled Noodles in Baltimore: Making dumplings
Cooking Class - The Art of Chinese Hand Pulled Noodles in Baltimore: Potstickers
Cooking Class - The Art of Chinese Hand Pulled Noodles in Baltimore: Chinese noodles
Cooking Class - The Art of Chinese Hand Pulled Noodles in Baltimore: Venue of Chef Ten
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$109 PER PERSON

all-inclusive: 2-hour class, 4-course meal.

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Your CHEF

Chef Ten
4.9 (23 Reviews)
Baltimore
Verified chef
Verified Chef
Based in Baltimore, Chef Ten brings over 30 years of dining industry experience and a vibrant passion for Asian cuisine. His culinary journey through the East Coast's finest eateries has shaped his unique style, while his curiosity for foraging and plant-based medicine keeps him at the forefront of gourmet innovation. Join Chef Ten's cooking classes to share in his enthusiasm and expertise, and transform your skills with the rich, authentic flavors of Asian cuisine.
Chef Highlights
Taught 350+ guests on Cozymeal
View all of Chef Ten's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Learn the techniques to create perfect hand-pulled Asian noodles at home.
Dive into the savory world of Asian noodles and dumplings in this exciting Chinese cooking class. Learn to make restaurant-quality dishes from a five-star professional Chef Ten in an engaging environment.

Learn the techniques and recipes for making hand pulled noodles at home. Enjoy a 4-course meal with a tasting of noodles and dumplings . End with sweet almond tofu topped with berries. Book now.
No liquor is allowed on the premises.

Your Menu

Chilled Noodles With Butter Poached Shrimp
With hand-pulled thin noodles, homemade yuzu ponzu, garlic butter and poached shrimp
Spicy Miso Pit Beef Noodle Soup
With hand-pulled thin flat noodles with smoked pit beef, spicy miso broth, soft boiled miso eggs, nori, scallions and homemade chili oil
Vegetable Potstickers
With cabbage and shiitake gyozas and citrus-soy sauce
Almond Tofu With Fresh Berries
With almond "milk" tofu, matcha green tea apple salad and blueberry compote
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 12 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Downtown Baltimore (Harbor East)
Event venue
Venue
At the chef’s place
EVENT DURATION
DURATION
2 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Perfect for groups, celebrations and team-building events
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Ten
4.9 (23 Reviews)
Baltimore
Verified chef
Verified Chef
Based in Baltimore, Chef Ten brings over 30 years of dining industry experience and a vibrant passion for Asian cuisine. His culinary journey through the East Coast's finest eateries has shaped his unique style, while his curiosity for foraging and plant-based medicine keeps him at the forefront of gourmet innovation. Join Chef Ten's cooking classes to share in his enthusiasm and expertise, and transform your skills with the rich, authentic flavors of Asian cuisine.
Chef Highlights
Taught 350+ guests on Cozymeal
View all of Chef Ten's Experiences >

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(Exact location will be provided after booking)
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Verified guest reviews for this class

Edward T. Edward T.

Chef Ten made learning how to create Chinese hand-pulled noodles an incredibly fun experience. This was my wife’s and my first time taking a cooking class, and while we’re both comfortable in the kitchen, we thought it would make for a great date night—and it absolutely did. Chef Ten was exactly what we were hoping for: patient, professional, and always wearing an easy smile. The dinner that followed was outstanding—truly a five-star experience.

Shantell P. Shantell P.

We learned how to make hand pulled noodles. It was SO fun! The chef was great. He explained everything clearly and I feel like I can recreate the recipe at home. The four course meal was also so good! We will definitely do this again.

Nathan P. Nathan P.

What a great, hidden gem of an experience! Had so much fun learning how to make hand pulled noodles! After learning the technique, Chef Ten made us a delicious meal that showcased what his restaurant has to offer! Can't wait to go back and eat there!

Verified guest reviews for other classes with Chef Ten

Comfort Foods Of Japan Review Photo from Cooking Class in Baltimore 3
Krista McNamara . Krista McNamara .

Booked the class Comfort Foods Of Japan with Chef Ten in Baltimore (Harbor East)

We had a great time, learned how to cook traditional Japanese comfort food and enjoyed our delicious meal !

Comfort Foods Of Japan Review Photo from Cooking Class in Baltimore
Comfort Foods Of Japan Review Photo from Cooking Class in Baltimore 2
Persephone . Persephone .

Booked the class Comfort Foods Of Japan with Chef Ten in Baltimore (Harbor East)

He was super patient and thorough with his demonstration and feedback. Learned a lot about the dishes & cooking techniques. Loved the experience and would recommend it to others.

Autumn Oven Review Photo from Cooking Class in Cleveland
Autumn Oven Review Photo from Cooking Class in Cleveland 2
Autumn Oven Review Photo from Cooking Class in Cleveland 3
Autumn Oven Review Photo from Cooking Class in Cleveland 4
Jan K. Jan K.

Booked the class Indulgent Italian and Parisian Gnocchi with Chef Ten in Baltimore (Harbor East)

Chef Ten was a wonderful host and teacher. The food was incredible and we learned a lot! Highly recommend this experience.

Reviews Chef Ten received outside of Cozymeal

Arlo Arlo

The most amazing, creative private chef that i have ever had cook for me. i highly recommend his services.

Elizabeth Elizabeth

Chef Ten is a culinary GENIUS! We have had the luxury of dining privately with his exquisitely curated menus, and each time is miraculously better than the last! I highly recommend him to anyone who is looking for an amazing, incomparable food experience!

Will Will

Informative and fun class. Highly recommend to anyone who wants to learn the art of pulling noodles!

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