Cooking Class - Donburi Rice bowls

Fast, healthy rice bowls at home.

Let Chef Yoko teach you a super delicious and easy way to make Japanese food on the go. Donburi is a delicious bowl of rice, veggies and protein that takes less than a half hour to make, and is considered fast food in Japan. You’ll make a big batch of vegetable soup that’ll serve you for the next several days and learn five popular donburi recipes to have in your back pocket whenever you need to make a quick meal that’s legitimately healthy, too.

• Minimum Guests 1
• Maximum Guests 4
• Meal Courses 5
• Event Duration 3 hours
• Labels Beginner, Fun, Japanese

• Beginner
• Fun
• Japanese

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Chef Yoko’s passion for food spans all the way back to her Japanese foodie family. Growing up, she learned her mother’s culinary skills in the kitchen while she watched how her grandfather made traditional tofu & her grandmother worked the art of the tea ceremony. These influences resulted in a lifelong love affair with Japanese cooking, where today Yoko leads a successful career as a Japanese cooking instructor and lecturer, infusing her teaching with the cultural aspects of Japan's rich food.