Cooking Class - Craft Tacos con Carne Asada

Master the art of making carne asada tacos with marinated steak, fresh toppings and homemade salsas.

Allow yourself to experience vibrant Mexican dishes with this taco cooking class. Chef Tim will show you how to add a savory flavor boost to your typical dinner night.

Chef Tim will guide you every step of the way. Start with handmade tortillas from fresh masa as the base. Later, infuse your tacos with a succulent filling of authentic carne asada by preparing tender beef with garlic, onions and citrus. For final assembly, add a selection of traditional toppings and you'll marvel at the makings of delicious tacos.

Beverages are available for purchase to enhance your experience.

• Minimum Guests 1
• Maximum Guests 25
• Meal Courses 1
• Event Duration 2 hours
• Labels Adult, Beginner, Fun, Latin, Mexican

Chef Tim, who holds a diploma from the prestigious California Culinary Academy Le Cordon Bleu in San Francisco, initiated his culinary journey in the realm of haute cuisine and furthered his experience as a private chef in San Francisco. His career flourished as he took on significant roles in the culinary departments of leading corporations, where he specialized in exceptional catering services and cooking showcases. Most recently, he has been at the helm of the culinary operations as the Dining Service Director at a retirement community. Beyond his professional commitments, Chef Tim dedicates his leisure time to enhancing the pasta-making expertise of fellow chefs through advanced instructional content.

• Adult
• Beginner
• Fun
• Latin
• Mexican