Cooking Class - Handmade Pasta

Italian Pasta.

Discover the art of pasta making in this exciting hands-on cooking class. Learn the ins and outs of making authentic fresh pasta from a top-notch professional chef. Master new skills in the kitchen such as mixing pasta dough, rolling and cutting noodles and sauteeing fresh sauces. Cook through a multi-course menu of traditional Italian fare while having a blast in the kitchen. Don't miss out. Book your class today.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Beginner, Father's Day, Italian, Pasta Making

Reviews guests left for other experiences with Chef Abrar or Resident Chef

Carol

Carol

04 May 2024

The chef was excellent and the food was very good. But we noted that two of the stations had one attendee. These attendees did not have to share the setups and food among four people, they each got their own. Therefore they had double the amount of food given to everyone else even though they paid the same price for the class. This is not fair. I felt like we we should have received our money back for half the cost of the food.

Maria DeBernardi Mocchetti

Maria DeBernardi Mocchetti

04 May 2024

Love it!

Natalia

Natalia

02 May 2024

Awesome experience! The chef was wonderful, and the atmosphere was so funny and cozy! Strongly recommend!

$ 89 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


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Meet your chef


Chef Abrar was born and raised in Northern Virginia, immersed in the traditions of the Mediterranean and the Middle East. A love for these flavors informed her decision to study culinary management at the Art Institute. Her learning helped her refine her talent for showcasing the versatility and expressiveness of Middle Eastern cuisine. Chef Abrar now shares this passion with eager students in her informative culinary courses.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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