Cooking Class - 5-Day Foodie Fun Teens: Baking Challenge
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Take your child around the world without leaving home in this international class.
In this hands-on cooking series, your teen will get to expand their culinary horizons with a baking class focused on flavors and techniques from around the world. Taught by a top-rated instructor, this is one of those summer cooking classes that is sure to challenge your teen while still giving them a fun, creative outlet where they can thrive. Plus, each student gets to take home a fun printed menu and graduation certificate at the end of the week to show off to folks back home.
Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.
This event is suitable for kids aged 12-17
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 5 days
- Labels Fun, Italian, Pasta Making, Teens, Teens Cooking Series
Reviews guests left for other experiences with Chef Chericia or Resident Chef
Matthew
01 Sep 2024
I had a terrific time!! The instructor was extremely attentive and knowledgeable, and I learned a huge amount that I will try to apply to my own cooking in the future, I would absolutely recommend this chef and these courses to others!
Linda
18 Aug 2024
Great experience
Ralph
12 Aug 2024
The experience was wonderful. Food was delicious. Learn some new cooking tricks I would recommend for a night out.
Meet your chef
Chef Chericia's culinary journey began at Dean & Deluca, where she discovered her passion for bringing people together through food. With a knack for hosting events and dinner parties, she ventured into her own culinary business, specializing in creating memorable dining experiences. Dedicated to not only cooking but also teaching, she shares her expertise to inspire others, ensuring every meal is a delightful celebration.
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