Cooking Class - Pacific Northwest Cuisine
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Fresh Regional Fare
Discover the flavors of the Pacific Northwest in an exciting hands-on cooking class. Learn to create restaurant-quality dishes from a five-star professional chef in an engaging environment. Master new skills in the kitchen such as chopping fresh vegetables and simmering sauces while cooking through a multi-course menu of Pacific Northwest-inspired dishes. Book today.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2-2.5 hours
- Labels Beginner, Fun, New American
Reviews guests left for other experiences with Chef Omei or Resident Chef
Carl
18 Apr 2024
We are very experienced home cooks, 76 yrs old. Jen delivered a fantastic presentation and did a great job with a very diverse group of participants. She improvised several times and provided a great learning experience. WeI would take another class from her anytime.
Kim
11 Apr 2024
The Chef was absolutely amazing. The food was excellent and she made the event so much fun!!!
Brett
10 Apr 2024
I took my wife and her sister here . Chef Jenny was amazing and taught us all about the mediterranean cuisine. From the delicious in-house nann bread. To the delicious roasted cauliflower with pine nuts and raisins, and then finally the delicious skewered chicken with a yogurt sauce. Highly recommend this class and the instructor.
Meet your chef
Through many years in the culinary industry, Chef Omei has gained plenty of knowledge to create a plate that's both delicious and visually pleasing. Now, he's excited to share his passion for good food with aspiring home chefs and foodies alike. Engaging and hands-on, there are plenty of culinary techniques and delicious recipes to learn from Chef Omei.
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