Cooking Class - Rustic Italian Cooking Techniques
Transport yourself to the kitchen in an Italian villa as you're guided through classic cooking techniques to prepare an array of delectable traditional dishes.
Begin by making wonderfully spicy Sicilian arancini made with risotto and Calabrian chile peppers, fried to golden perfection, and slice and season eggplant to accompany traditional caprese salad ingredients like mozzarella and tomatoes. Then, mix together potato pasta dough to make fluffy gnocchi topped with herby homemade pesto. End your class with a surprisingly simple yet delicious panna cotta sweetened with honey.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum at Chef's Place 2
- Maximum if Chef Travels to You 4
- Meal Courses 4
- Event Duration 3 hours
- Labels Beginner, Date Night, Italian, Pasta Making, Vegetarian
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