Chef Tellita
COOKING CLASS $115/person
A Southern Comfort Dinner From Scratch
- Thu, Oct 15 • 1:00 PM +More Dates
- 1 to 6 guests
- 5-course meal Great for groups
- Pasadena
Cooking Class - Fresh Mediterranean Flavors
With Chef Nik
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Chef Malik
COOKING CLASS $129/person
Fresh Seafood Feast
- Thu, Oct 15 • 6:00 PM +More Dates
- 2 to 8 guests
- 4-course meal Great for groups
- Travelling to guests in Baltimore
$95 PER PERSON
UNAVAILABLE
all-inclusive: 3-hour class, 3-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Nik
Serving the Baltimore area
Verified Chef
Chef Nik has made a name for himself in kitchens in the Baltimore area. His work as a line cook and executive chef has taken him to a variety of settings, including luxury hotels and gourmet restaurants. He has also run his own catering company, providing fine food for events of all sizes. From curating custom home culinary experiences to helping aspiring chefs advance their skills, Chef Nik's passion for cuisine covers it all.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Nik will travel to guests in Baltimore
WHAT YOU’LL DO
Explore healthy and fresh recipes that portray exquisitely what Mediterranean cuisine is all about.
Chef Nik will take you on a culinary journey to explore time-honored cooking techniques and Mediterranean flavors and recipes during this completely interactive cooking class.
To begin, you'll sauté hearty halloumi cheese and pair with juicy watermelon and fresh mint. For the main course, you'll learn how to prepare classic chicken souvlaki nestled in homemade pita bread and topped with a zesty tzatziki sauce, and how to slice up a Greek salad with oregano vinaigrette. For dessert, you'll whip up Greek yogurt with caramelized figs, walnuts and a drizzle of honey.
To begin, you'll sauté hearty halloumi cheese and pair with juicy watermelon and fresh mint. For the main course, you'll learn how to prepare classic chicken souvlaki nestled in homemade pita bread and topped with a zesty tzatziki sauce, and how to slice up a Greek salad with oregano vinaigrette. For dessert, you'll whip up Greek yogurt with caramelized figs, walnuts and a drizzle of honey.
Guests are welcome to provide wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 10 people
INCLUDES
3-course meal + all ingredients
Location
Serving the Baltimore area
Venue
At your place
DURATION
3 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Beginner-friendly with clear, step-by-step guidance
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Nik
Serving the Baltimore area
Verified Chef
Chef Nik has made a name for himself in kitchens in the Baltimore area. His work as a line cook and executive chef has taken him to a variety of settings, including luxury hotels and gourmet restaurants. He has also run his own catering company, providing fine food for events of all sizes. From curating custom home culinary experiences to helping aspiring chefs advance their skills, Chef Nik's passion for cuisine covers it all.
Event location
Chef Nik will travel to guests in Baltimore
Reviews Chef Nik received outside of Cozymeal
Silvia G.
Chef Nik is enthusiastic about the endless learning possibilities that cooking offers and is a firm believer that if you have a great palate you can make ingredients sing. He has a world of knowledge and knows many different cuisines. Let him take you onto a food journey that will certainly surprise and delight you over and over again.
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View all Chef Tellita
COOKING CLASS $115/person
A Southern Comfort Dinner From Scratch
- Thu, Oct 15 • 1:00 PM +More Dates
- 1 to 6 guests
- 5-course meal Great for groups
- Pasadena
Chef Kayla
COOKING CLASS $115/person
Mediterranean Delights for Every Celebration
- Thu, Oct 15 • 6:00 PM +More Dates
- 2 to 8 guests
- 3-course meal Great for groups
- Travelling to guests in Baltimore
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Chef Malik
COOKING CLASS $129/person
Italian Inspired Comfort Foods
- Thu, Oct 15 • 6:00 PM +More Dates
- 2 to 12 guests
- 3-course meal Great for groups
- Travelling to guests in Baltimore
Chef Kayla
COOKING CLASS $105/person
Sampling the Streets of Lagos
- Thu, Oct 15 • 6:00 PM +More Dates
- 2 to 10 guests
- 3-course meal Great for groups
- Travelling to guests in Baltimore
