Cooking Class - Traditional Korean Banchans and More

Learn how to create a buffet of flavors with a feast of Korean small plates.

Join Chef Shinya in this hands-on cooking class where you'll handcraft traditional Korean side dishes, called banchan. They are essential to any meal and are a great way to experience an abundance of flavor.

First, learn how to cook up crispy Korean pancakes, and stew together short ribs, yellow onions and carrots for galbi-tang, a classic soup. After steaming fluffy rice, you'll stir fry fish cakes with vegetables, and blanch fresh spinach to be coated in sesame oil and sea salt. And no banchan would be complete without authentic dipping sauce!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Asian, Date Night, Fun, Group, Korean

Reviews guests left for this experience

Aleyna

Aleyna

13 Jul 2024

Chef Shinya was great! He provided a lot of background and explanation every step of the way. My family had a great time and the food was incredible! My dad was already prepared to sign up for even more classes.

Samantha

Samantha

08 Apr 2024

Chef Shinya was fun and educational. He opens up his home for an intimate cooking and learning experience. I learned a lot about the dishes we were making and he made it seem so simple. I learned a lot about cooking oils and the expeditious way to cook my galbi tang! I really didn't know what to experience but so glad I did and my friends joined! Thank you!

Daniela

Daniela

21 Feb 2024

Had a really great time! Chef Shinya taught us a lot of cooking tricks, we really enjoyed the class and meeting new people. Thank you!

$ 119 Per person

all-inclusive: 3-hour class, 5-course meal.


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Meet your chef

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Chef Shinya Verified Chef
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Hailing from Japan, Chef Shinya focuses on crafting outstanding cuisine centering on traditional and authentic Japanese recipes, but mixed with a passion for using fresh, local ingredients. This method, along with his extensive experience as a culinary instructor, chef trainer and former restaurant owner who has earned three stars from Seattle Times, proves Chef Shinya's classes will be extraordinary.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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