Cooking Class - Classic Fare From South America

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Get to know the traditional flavors of South America in this interactive cooking class.

In this hands-on cooking class, Chef Gustavo will teach you how to use garden-fresh ingredients to create a menu full of bold flavors. Learn about three South American countries as you create their most popular dishes.

Begin by making a quinoa salad with cucumbers, radishes and jalapeños before assembling dough for two types of empanadas: Spinach, and ham and cheese. Next, put together two empanada sauces: A spicy tomato sauce and a smoky paprika aioli. For dessert, Chef Gustavo will teach you how to make a traditional Paraguayan dessert featuring papaya.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Group, Latin

Reviews guests left for other experiences with Chef Gustavo

Andrew

Andrew

15 Apr 2024

We had an excellent time attending Chef Gustavo's Argentine-Italian fusion class. We learned so much from him and enjoyed cooking the dishes. The food was delicious and filling. We would be interested in doing another experience with Chef Gustavo in the future and strongly recommend him!

Cameron

Cameron

14 Apr 2024

Absolutely loved the cozy feel of the class and will definitely recommend to friends!!

Priscilla Yeon

Priscilla Yeon

25 Mar 2024

Amazing food and super informative! Thank you Chef !

Meet your chef

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Chef Gustavo Verified Chef
Food safety certified

Latin American cuisine is what Chef Gustavo is all about. As the owner and executive chef of Rumba Café in Adams Morgan for 20 years, he understands this cuisine more than anything else. He draws his inspiration from his own travels through Latin America, the Caribbean, France, Spain and more. He studied at L’ Academie de Cuisine and is knowledgeable in French cuisine as well. He is available to teach classes in both English and Spanish.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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