Cooking Class - Classic Fare From South America

What You’ll Do

Get to know the traditional flavors of South America in this interactive cooking class.

In this hands-on cooking class, Chef Gustavo will teach you how to use garden-fresh ingredients to create a menu full of bold flavors. Learn about three South American countries as you create their most popular dishes.

Begin by making a quinoa salad with cucumbers, radishes and jalapeños before assembling dough for two types of empanadas: Spinach, and ham and cheese. Next, put together two empanada sauces: A spicy tomato sauce and a smoky paprika aioli. For dessert, Chef Gustavo will teach you how to make a traditional Paraguayan dessert featuring papaya.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Latin

Meet your chef

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Chef Gustavo Verified Chef

Latin American cuisine is what Chef Gustavo is all about. As the owner and executive chef of Rumba Café in Adams Morgan for 20 years, he understands this cuisine more than anything else. He draws his inspiration from his own travels through Latin America, the Caribbean, France, Spain and more. He studied at L’ Academie de Cuisine and is knowledgeable in French cuisine as well. He is available to teach classes in both English and Spanish.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Get to know the traditional flavors of South America in this interactive cooking class.

In this hands-on cooking class, Chef Gustavo will teach you how to use garden-fresh ingredients to create a menu full of bold flavors. Learn about three South American countries as you create their most popular dishes.

Begin by making a quinoa salad with cucumbers, radishes and jalapeños before assembling dough for two types of empanadas: Spinach, and ham and cheese. Next, put together two empanada sauces: A spicy tomato sauce and a smoky paprika aioli. For dessert, Chef Gustavo will teach you how to make a traditional Paraguayan dessert featuring papaya.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Latin
Reviews

Reviews guests left for other experiences with Chef Gustavo

John

John

25 Oct 2025

Super fun class, everything turned out great!
Lori

Lori

15 Oct 2025

We enjoyed this class. My husband is a fairly experienced cook, and he gained some excellent tips, as did I. And we took home some extra pasta!
Danielle

Danielle

13 Oct 2025

I had such a great time at this cooking class and would definitely go back! Gustavo was the absolute best, super knowledgeable, friendly, and made the whole experience so fun. The food was delicious, and I loved the “family style” setup with the other guests. I learned a lot and left with both new skills and a very happy