Cooking Class - Barbie-Inspired Pink Menu

$ 95 Per person

all-inclusive: 3-hour class, 5-course meal.


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What You’ll Do

Create rosy, color-coordinated cuisine inspired by everyone's favorite blonde icon.

Handcraft a beautiful bubble gum-hued spread in this hands-on cooking class with Chef Linda. She's curated a perfectly pink menu filled with foods that are as delicious as they are colorful.

Begin your lesson by creating fluffy salmon mousse peppered with savory spices. Then, throw a few New Orleans-style shrimp on the grill, and whip up warm shooters featuring creamy tomato soup. There's also a mesmerizing color-changing pink noodle salad filled with vibrant Asian flavor and dessert parfaits made with layers of bright raspberries, cake and whipped cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Beginner, Couples, Fun, Group, Mother's Day, Pescatarian

Meet your chef

Chef Linda Shot
Chef Linda Verified Chef
Food safety certified

Chef Linda brings a long and varied list of experiences to the table, from teaching to penning a book on food history. She has extensive experience in cooking instruction with adults and children, and enjoys showing others how to recreate traditional dishes for those with food allergies or special diets. Chef Linda brings great flavors, accessible techniques and interesting stories together for delightful culinary experiences.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Create rosy, color-coordinated cuisine inspired by everyone's favorite blonde icon.

Handcraft a beautiful bubble gum-hued spread in this hands-on cooking class with Chef Linda. She's curated a perfectly pink menu filled with foods that are as delicious as they are colorful.

Begin your lesson by creating fluffy salmon mousse peppered with savory spices. Then, throw a few New Orleans-style shrimp on the grill, and whip up warm shooters featuring creamy tomato soup. There's also a mesmerizing color-changing pink noodle salad filled with vibrant Asian flavor and dessert parfaits made with layers of bright raspberries, cake and whipped cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Beginner, Couples, Fun, Group, Mother's Day, Pescatarian
Reviews

Reviews guests left for other experiences with Chef Linda

Matthew

Matthew

27 Apr 2025

Had a wonderful time, the food was delicious, and learned a ton about the Spanish cuisine
Kerri

Kerri

23 Mar 2025

We had so much fun and the food was delicious!
Julie

Julie

18 Feb 2025

Very informative about food. Excellent instructor. Taught us things we did not expect to learn.