Cooking Class - Mastery of Italian Classics
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Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly Enjoy a unique take on Italian favorites that you’ll love to recreate at home.
Explore the flavors of Italy in this authentic hands-on cooking class. Chef Paige will be your guide as you discover how to emphasize traditional ingredients and add a new spin on your favorite dishes.
You’ll begin the class by preparing sweet and savory caprese bites for your hors d’oeuvre. Then, learn how to make simple, rustic pappardelle pasta from scratch, which you’ll toss in a creamy garlic sauce and serve with an anchovy and Parmesan studded Caesar salad. For dessert, handcraft a classic Italian favorite: Tiramisu.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Date Night, Gourmet, Italian, Pasta Making, Pescatarian
Cozymeal guest reviews for this experience
Bridget
27 Jul 2022
Chef Paige provided us with a wonderful culinary experience! She is passionate about cooking and sharing her love of food with others. She is a great teacher and we learned so much from her. I highly recommend taking all of her classes and booking her as your next private chef!
Meet your chef
Chef Paige’s interest in food began at home, watching her mother cook for her family. Years later, with an M.A. in childhood education and a degree in culinary arts — where she graduated at the top of her class — Chef Paige enjoys teaching others how to prepare delightful, nurturing food. She thrives on establishing a welcoming, interactive experience where her guests feel nourished by the beautiful dishes she creates.
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