Cooking Class - Italian Pasta and Sauces
Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly Learn the foundations of traditional Italian pasta making with Chef Kia.
In this hands-on cooking class, Chef Kia guides you as you prepare fresh dough and form classic pasta shapes from scratch along with sauces to pair with each dish.
Begin with your handmade pasta dough, forming shapes such as spaghetti and penne. Then, Chef Kia will show you how to craft a bright tomato and basil sauce to accompany spaghetti and a vodka sauce for a shrimp and penne dish. You will also build a hearty bolognese with vibrant cherry peppers and handmade gnocchi.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 3 hours
- Labels Beginner, Couples, Date Night, Italian, Pasta Making
Cozymeal guest reviews for other experiences with Chef Kia
Michele
12 Jun 2022
Chef Kia's pastry class was perfect for my 15-year-old and me. I'm not good in the kitchen so my daughter was able to get hands-on experience with what turned out to be an excellent recipe for us to create together. Chef Kia made accommodations for an ingredient aversion of my daughter's (cinnamon), which we appreciated. Chef Kia was well-prepared, organized, and knowledgeable about each cooking or baking technique we used. She is also very personable so we felt comfortable asking questions along the way. Great experience with Cozymeal and we highly recommend Chef Kia!
Bridget
21 Apr 2022
Chef Kia is passionate about sharing her love of food with others. She shared a lot of helpful tips and techniques with us and we had a wonderful time. If you are in the NYC/NJ area, I highly recommend taking her classes and hiring her as your next private chef!
$ 119.00 Per person
all-inclusive: 3-hour class, 4-course meal and taxes.
This cooking class does not have any dates.
Find similar experiences:
Request your own date:
Request date
A New York City native, Chef Kia began her culinary career working with pastries at a true NYC hotspot. After honing her pastry skills for a few years, she decided to become a line cook to round out and perfect her culinary capabilities, and she quickly worked her way up to lead cook. Her favorite cuisine is French, with a creative Asian fusion, but she’s a fan of all good flavors and interesting culinary techniques.
The Cozymeal Protection®
Certified Chefs
Insurance
Payment Protection
Concierge
Chef Kia will travel to guests within NYC for this experience.
