Cooking Class - Modern American Bistro Favorites

COVID-19 protocols this chef will implement are:
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Learn to prepare stunning, flavorful bistro classics with a modern twist.

Dive into unforgettably flavorful fare that's both classic and modern, with plenty of pizzazz. In this interactive cooking class, Chef Greg will show you how to prepare a stunning meal from start to finish.

Begin class by preparing a perfect beetroot and pistachio crumble salad to start. Your second course features light, mouthwatering scallops and creamy cauliflower, paired with the richness of tender, braised short ribs. For dessert, craft a stunning peach and raspberry cobbler topped with a crunchy oat crisp crumble and warm vanilla custard.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Couples, Date Night, Group, Holiday, New American

Reviews guests left for this experience

Angela

Angela

06 Mar 2024

I really enjoyed our class with, Greg! He was punctual and personable. I loved the assortment of dishes offered, which were delicious.

tuck

tuck

23 Feb 2024

Great experience and the food was delicious!

Jeff

Jeff

17 Jan 2024

Excellent class!

$ 115 Per person

all-inclusive: 3-hour class, 3-course meal.


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Meet your chef

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Chef Travels to You

An accomplished chef and world traveler, Chef Greg has much to offer in the culinary landscape. With over 20 years of experience, Chef Greg prides himself on his ability to craft creative and inventive fare that exceeds expectations, while providing a service that goes above and beyond. Chef Greg has opened restaurants in London, studied under top chefs, and prepared meals for royalty.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Greg will travel to guests within Washington, D.C. for this experience.

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Chef Greg will also travel to guests in the following areas:
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