Cooking Class - Cuban and Puerto Rican Caribbean Fare
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Travel to San Juan through the flavors of authentic Cuban and Puerto Rican recipes.
Journey through Chef Jarrett's favorite Latin communities with authentic cuisine from the likes of Miami and the cobblestone streets of San Juan. Electrify your soul with zesty, citrus-infused dishes made with a variety of fresh fruits and vegetables.
In this hands-on cooking class, you'll learn how to balance an extensive flavor profile. Start with a refreshing Spanish salad, then handcraft a flavor-packed roasted mojo pork Havana roll. For your entrée, create chicken palomilla complete with citrus adobo, sazon and cumin, and finish with a brandy-infused no-bake strawberry cheesecake served in a glass!
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Couples, Date Night, Fun, Group, Latin
Reviews Chef Jarrett received outside of Cozymeal
Robin S
02 Dec 2021
I had the Havana Rolls at Event Chef Jarrett had done. They were top notch, savory pork, hickory ham and the citrus Dijon dip. Wow a must try.
Eugene
15 Nov 2021
Outstanding service from the table decor, menu cards. Chef J did my anniversary dinner 3 Courses. Outstanding Pecan Crusted Salmon with Cajun Crab Butter is a must.
Regina
15 Nov 2021
Chef Did a Cooking Class for me and my fiance. It was delicious he was very informative, funny, and we enjoyed our cooking class.
Chef Jarrett’s culinary career is robust and began with coveted internships in Florida and at several well-established country clubs. Chef Jarrett's other significant achievements include working as a cook at the Super Bowl in Phoenix, and catering the Terry Bradshaw Roast and Nationwide Golf Tour. As a private cook, Chef Jarrett consistently earns high marks for his winsome personality and authentic, high-quality dishes.
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Cancellation Policy
Chef Jarrett will travel to guests within Atlanta for this experience.