Cooking Class - French Macarons 101
Master the elusive art of delicate French macarons in this hands-on cooking class as Chef Christina walks you through the creation of three popular flavors using high-quality ingredients and professional techniques.
Begin by preparing classic vanilla bean-flecked macarons with a silky French buttercream filling, then you'll make tart and sweet lemon treats filled with lemon curd. Finally, Chef Christina will show you how to combine the flavors of dark chocolate and espresso for decadent macarons with a chocolate ganache filling.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 3 hours
- Labels Baking, Date Night, French, Group, Pastry
$ 115 Per person
all-inclusive: 3-hour class, 3-course meal and taxes.
Chef Travels to You
The Cozymeal Protection®
Chef Christina will travel to guests within Boise for this experience.