Cooking Class - Culinary Fundamentals for Kids - Chicago

WHAT YOU’LL DO

Chef Molly teaches on the foundation of basic culinary skills in this kids cooking class.

Discover a fun, simple side of cooking with Chef Molly in this hands-on cooking class that's perfect for kids wanting to learn a few kitchen skills.

Chef Molly will teach kids how to make a variety of culinary classics with simple, yet educational cooking techniques and skills along the way. First, they'll prepare fresh-made ranch dip with a colorful array of vegetables Next, they'll make baked chicken fingers with a side of tangy honey mustard dip. For dessert, a chocolate fondue with fruit and pretzels for dunking.

This class is best suited for little chefs ages six to 10.

Your Menu

ADDITIONAL DETAILS

No prior cooking experience needed

All ingredients and equipment are provided

Dietary accommodations available upon request

Private classes available for groups and special events

About This Experience

Guests

2 to 6 people

INCLUDES

3-course meal + all ingredients

Location

Chicago (Lincoln Park)

Venue

At the chef’s place

DURATION

1.5 hours

CONTACT

For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.

FLEXIBLE BOOKING

Cancel or reschedule your reservation up to 48 hours before the event

PROTECTED PAYMENTS

Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

Beginner-friendly with clear, step-by-step guidance
Small-group setting for a more hands-on experience
Designed for kids to learn new skills while having fun
Learn real cooking techniques you can confidently use at home

Your CHEF

Verified Chef

Chef Molly is a culinary veteran with more than 15 years of high-level professional experiences lining her resume. After graduating from culinary school in 2008, Chef Molly found success developing, designing, and launching many eateries and innovative menus both domestically and abroad. She is well rounded and well versed in various cuisines, and deeply passionate about training and developing aspiring cooks.

View all of Chef Molly's Experiences >

Event location

(Exact location will be provided after booking)

Verified guest reviews for other classes with Chef Molly

Darcy P. 02/19/2021

Booked the class Classic Chicago Steakhouse Fare with Chef Molly in Chicago (Lincoln Park)

Molly was amazing! She not only made the night super fun but she taught basic knife skills! Highly recommend!

Jere W. 02/14/2021

Booked the class Classic Chicago Steakhouse Fare with Chef Molly in Chicago (Lincoln Park)

Chef Molly was just amazing. The ambiance was perfect, she was very hands on but also very informative information and tips. Overall experience was amazing will be repeating this recipe.

Noah 01/11/2021

Booked the class A Taste of Dim Sum with Chef Molly in Chicago (Lincoln Park)

Molly was great and made the experience so enjoyable!

Reviews Chef Molly received outside of Cozymeal

Jeff 10/05/2020

Let me start by saying that I don’t usually cook. From the start, Molly made the class engaging and so much fun. I asked a lot of questions and she was actively involved throughout my cooking process. The menu that she prepared was so good. It was so nice to have a home cooked meal, especially for me since I live alone and don’t usually cook. I would absolutely take another class. Thanks Chef Molly!

Jeff 09/30/2020

Cooking with Chef Molly was without a doubt the most fun I've had on Zoom since my first Zoom six months ago! Molly made sure I was prepared in advance with ingredients and prep work so I could cook along in real time. Molly paced it well so we could keep up, just fast enough to keep things moving. Plus, Molly is an engaging and warm speaker. The meal itself was delicious. I look forward to the next time cooking with Molly!

Jeff 09/30/2020

Cooking with Chef Molly was without a doubt the most fun I've had on Zoom since my first Zoom six months ago! Molly made sure I was prepared in advance with ingredients and prep work so I could cook along in real time. Molly paced it well so we could keep up, just fast enough to keep things moving. Plus, Molly is an engaging and warm speaker. The meal itself was delicious. I look forward to the next time cooking with Molly!