Cooking Class - Authentic Italian Seafood

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn how to prepare an elegant and indulgent Italian seafood feast in this interactive experience.

In this hands-on class with Chef Luca, you will learn how to prepare an authentic four-course Italian seafood feast using high-quality ingredients — including extra virgin olive oil, 24-month aged Parmigiano Reggiano, Pecorino Romano, 25-year aged Aceto Balsamico Tradizionale di Modena — and time-honored Italian cooking techniques.

Some of the recipes and dishes you can look forward to mastering in this class include a beautifully presented smoked salmon appetizer with avocado cream, silky ribbons of tagliatelle bathed in a sumptuous homemade lobster cream sauce, a drunken shrimp scampi made with rum, a rich and velvety chocolate cream for dessert and so much more!

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Holiday, Italian, Pasta Making, Pescatarian, Valentine's

Cozymeal guest reviews for this experience

Rachael K.


09 Feb 2022

Chef Luca- your class was incredible! My boyfriend and I cannot speak more highly of your kindness, patience, and of course humor! Not only was the class amazing, but the atmosphere was incredible. His space is charming- filled with beautiful artwork (that he created himself!) Thank you so much for an incredible experience Luca we will sure be back!

Daniela G.


22 Jan 2022

The best experience and fun time! Food was delicious and the chef makes you feel like you know him all your life!

Kara D.


14 Dec 2021

Luca was very entertaining and educational! The food was delicious. We're looking forward to booking the pizza lesson!

$ 139 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Luca
Chef Luca Verified chef
Food safety certified

Private In-Home Class

Chef Luca is a dynamic and talented gastronomic genius from Parma, Italy with more than 22 years of professional culinary experience under his belt. After spending years honing his craft in both Italy as well as Addis Abeba, Ethiopia, Chef Luca landed in Atlanta. He has found incredible success as a personal and private chef as well as a culinary instructor who loves incorporating history into his interactive classes.

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Chef Luca will travel to guests within Atlanta for this experience.

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