Cooking Class - Indulgent Lobster Newburg
Expand your culinary skills in this hands-on class with Chef Kenneth as he guides you through preparing a three-course, lobster-centric menu.
Begin by creating a crunchy sweet potato bites with spicy shrimp, avocado, garlic, cilantro, paprika and red onion. Then, master the art of lobster Newburg, prepared with chunks of tender lobster meat in a decadent brandy cream sauce served alongside roasted Parmesan asparagus and mushrooms. For dessert, learn how to make fiery bananas Foster sautéed in a gooey caramelized sugar and rum sauce.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Date Night, Fun, Gourmet, New American
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