Cooking Class - Flavor Forward Vegetarian Cooking

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Discover how to build a hearty and flavor-forward vegetarian meal in this interactive culinary experience.

In this hands-on class with Chef Demeatrie, you will learn how to prepare a flavor-forward four-course vegetarian menu using easy-to-master cooking techniques, and high-quality ingredients.

Some of the recipes and dishes you can look forward to adding to your culinary repertoire in this class include vegan "crab" cakes with hearts of palm, a roasted beet dish filled with hearty ingredients like cashews and oyster mushrooms, a sweet corn and barley "risotto" dish with green peas and Parmesan, and a green tea and caramel pot de crème for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Healthy, New American, Vegetarian

Reviews guests left for other experiences with Chef Demeatrie

vvyatt

vvyatt

06 Feb 2021

The food was delicious, and the portions were huge, so we have lots of great leftovers! Everything was very easy and covid safe (face masks and social distancing). Chef Demeatrie surprised us with beautiful custom menus commemorating our specific event. Thank you for everything. We will definitely be reaching out again to have Chef Demeatrie cater another meal.

Paul

Paul

15 Mar 2020

She was very friendly

Serina

Serina

12 Mar 2020

Chef Demeatrie was so professional and the food was delicious. Her instructions were easy to follow and we felt so comfortable.

Meet your chef

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Chef Demeatrie Verified Chef

Whether it's crafting exquisite meals, catering for exclusive events or appearing on the Food Network, Chef Demeatrie has dedicated her career to inspiring people through the power of food. She got her start working at beloved restaurants throughout Florida, Illinois and California. Since then, Chef Demeatrie has specialized in the events and television industries, proving that there are no limits to where good food can take you.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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