Cooking Class - Seasonal Asian Fare

Master knife skills, impressive plating and new seasoning techniques in this fun and creative class!

In this hands-on cooking class, you will prepare an authentic three-course seasonal Asian menu Chef Danushka has created for you. Master essential knife skills, explore new spices and seasonings and learn how to decoratively plate your culinary creations.

A few savory recipes you can look forward to preparing include a comforting chicken wonton soup and scallion rice cakes with sesame seeds. Chef Danushka also has an incredibly fun dessert for you to cap off the evening: Crispy tempura bananas with decadent chocolate sauce.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Couples, Date Night, Group

Cozymeal guest reviews for this experience

Duke W.

Duke

02 Jun 2023

Chef Danushka was great, informative, fun and engaging through the evening.

Joanie B.

Joanie

01 Jun 2023

Danushka was amazing and inspires me to cook!

Zac N.

Zac

13 Mar 2023

We loved our class with Chef Danushka. The whole experience is very hands on and we definitely left with a few new tricks for the kitchen.

$ 119 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.


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Meet your chef

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Chef Danushka Verified chef
Food safety certified

After graduating from Le Cordon Bleu, Chef Danushka’s culinary career quickly rose to prominence. An experienced culinary instructor and highly sought after private chef, she has worked for celebrities and high net worth clients across the U.S. Chef Danushka was a contestant on "Chopped" and "Cutthroat Kitchen," a finalist on "Comeback Kitchen" and "Next Food Network Star," and is the winner of Food Network’s "24 Hour Restaurant Battle."

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