Cooking Class - The Art of Cake Decorating

COVID-19 protocols this chef will implement are:
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine

Discover the sweetness of cake decorating in this class with Chef Stacey.

In this hands-on class with Chef Stacey, you will learn expert tips and techniques to properly blanket cakes with homemade buttercream icing and beautiful edible decorations.

Begin by whipping up a light and creamy Swiss buttercream icing. Next, Chef Stacey will teach you how to precisely cut and layer your cake, master hand-piping techniques and temper chocolate decorations. At the end of the class, you’ll take home your gorgeous creation to share with friends and family.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 1
  • Event Duration 3 hours
  • Labels Baking, Cake Decorating, Couples, Date Night, Fun

Reviews guests left for this experience



14 Aug 2022

Stacey was very personable and made the class fun! She spent time with each class participant to make sure we understood things each step of the way. It was great that the cakes were already baked giving our class more time for decorating.

David Barkan

David Barkan

17 Apr 2022

We really enjoyed the class - I have very limited cooking experience and no real baking experience and yet with Chef Stacey's direction I was able to make a reasonably good looking decorated cake!



11 Apr 2022

Had a great time and learned several things. I cannot say enough other than you need to sign up now if you enjoy laughing and learning. :-)

Meet your chef

Chef Stacey Shot
Chef Stacey Verified chef
Food safety certified

A passionate culinarian, Chef Stacey started her own business and now spends her days sharing her cooking and baking knowledge and experience in a host of interactive culinary experiences. Prior to that, Chef Stacey curated extensive pastry experience working as a lead pastry cook, lead cake decorator and a pastry chef instructor for the country’s largest hands-on cooking class program.

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Certified Chefs

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