Cooking Class - Mastery of Classic French Skills
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In this hands-on class with Chef Aaron, you will learn how to prepare a classic four-course French menu using a wide variety of traditional French cooking techniques from simple knife skills to stunning pyrotechnics.
Some of the recipes you can look forward to mastering in this class include a traditional French onion soup showcasing the beauty of perfectly caramelized onions, a well-balanced and colorful roasted beet salad, a luxuriously gourmet steak au poivre with a homemade pan sauce, and a buttery, citrusy stack of flambéed French crêpes for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 4
- Event Duration 3 hours
- Labels Couples, Date Night, French, Group
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