Cooking Class - New Takes on Classic Italian
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Discover new and creative ways to build flavors and stunning presentations with classic Italian dishes.
In this hands-on class with Chef Kurt, you will learn how to prepare an impressive four-course Italian menu featuring classic dishes transformed with creative flavor profiles and presentations.
Chef Kurt will begin by teaching you the knife skills needed to create wafer thin slices of filet mignon for a carpaccio appetizer, and how to make homemade dressing for the most flavor forward Caesar salad you've ever tasted. For your entree, you'll prepare a penne arrabbiata con salsiccia before ending on a sweet note.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Couples, Fun, Italian, Pasta Making
Cozymeal guest reviews for this experience
Samir
19 Mar 2019
Chef Kurt was great! He arrived early and brought everything needed for the meal, to supplement my bare kitchen. He was pleasant to chat with and let us make the meal at our pace... and when we started taking too long, he chipped in to allow us to eat (the meal was great, we made everything from scratch, including the croutons and caesar dressing). Finally, I had no clean-up to do after the meal, Kurt left the kitchen cleaner than when I moved in. Would definitely use him again!
Philip
22 Feb 2019
I loved all of Chef Kurt's fresh ingredients! His seared scallop salad was so vibrant!
Cozymeal guest reviews for other experiences with Chef Kurt
Jenna
09 Jun 2019
Chef Kurt was great. The conversation was good, the lessons good and the food was great! Highly recommend the experience!
With over 30 years of culinary experience, Chef Kurt has built an impressive résumé. Chef Kurt has served as the executive chef of an upscale restaurant he also owned, has been a chef instructor teaching Culinary Arts and Pastry Arts classes at The Art Institute of California, and has served as the executive sous chef for Universal Studios. Chef Kurt is now a culinary consultant and instructor of many incredible cooking classes!
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Chef Kurt will travel to guests within Los Angeles for this experience.
