Cooking Class - Steakhouse Burger and Homemade Fries
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WRITER TO CREATE
Learn to make your own brioche
Learn to grind your own beef and form burgers like a steakhouse
Learn to make aioli and homemade fries
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 12
- Event Duration 2 hours
- Labels Couples, Group, New American
Cozymeal guest reviews for other experiences with Chef Jason
13 Jan 2019
Jason was so great! We had a great time making the garlic bread, pizza and brownie sundaes! It was such a fun activity to do and would definitely do again!
28 Dec 2018
Everything was wonderful. Jason is a rockstar!
23 Dec 2018
Jason was super nice, knowledgeable and shared techniques. We enjoyed our conversation and loved the food! We can now add a few more items to our food repertoire.
Meet your chef
Chef Jason has accumulated nearly 10 years of culinary experience in a variety of high volume roles. Some of his titles have included schooner chef, sous chef, private chef, cook, and bread baker. Chef Jason earned these titles in a number of different settings such as gastropubs, fine dining restaurants and corporate settings. Now, Chef Jason has combined his diverse experiences to create an array of unique cooking classes.
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