Cooking Class - Steakhouse Burger and Homemade Fries

WRITER TO CREATE

Learn to make your own brioche

Learn to grind your own beef and form burgers like a steakhouse

Learn to make aioli and homemade fries

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 12
  • Event Duration 2 hours
  • Labels Couples, Group, New American

Reviews guests left for other experiences with Chef Jason

Alison

Alison

13 Jan 2019

Jason was so great! We had a great time making the garlic bread, pizza and brownie sundaes! It was such a fun activity to do and would definitely do again!

Sydney

Sydney

28 Dec 2018

Everything was wonderful. Jason is a rockstar!

Jennifur

Jennifur

23 Dec 2018

Jason was super nice, knowledgeable and shared techniques. We enjoyed our conversation and loved the food! We can now add a few more items to our food repertoire.

Meet your chef

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Chef Jason Verified Chef

Chef Jason has accumulated nearly 10 years of culinary experience in a variety of high volume roles. Some of his titles have included schooner chef, sous chef, private chef, cook, and bread baker. Chef Jason earned these titles in a number of different settings such as gastropubs, fine dining restaurants and corporate settings. Now, Chef Jason has combined his diverse experiences to create an array of unique cooking classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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