CHEF’S PLACE
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Vibrant Spring in France
$89
Cooking Class
$89
Explore spring in France through food in this hands-on cooking session. Explore springtime French flavors in this interactive cooking class in Natick (Boston). With guidance from Chef Patrick or a resident chef, you’ll grill steak, prepare a seasonal salad with mustard vinaigrette, bake a savory tarte Tatin and make...
Verified Chef
Chef Patrick or Resident Chef
Natick
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CHEF’S PLACE
Homemade Dumplings 101 in Boston
$125
Cooking Class
$125
The delicious traditions of authentic dim sum dining take to the table. Family-style Chinese dining has never been easier than with this interactive cooking class topping your menu. With guidance from a top chef, you'll have all you need to create dim sum favorites any day of the week.
Explore the gourmet art of...
Verified Chef
Chef Gary or Resident Chef
Boston (Downtown)
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CHEF’S PLACE
Pop-up Class
Make Epic Sushi Rolls at a Local Brewery and Taproom
$75
Cooking Class
$75
Roll sushi, sip craft beer and learn from a seasoned chef in a lively Boston brewery. Begin your cooking class by preparing a comforting bowl of miso soup before diving into sushi techniques using gluten-free, nut-free and dairy-free ingredients. Learn how to shape hand rolls (temaki) and inside-out rolls (uramaki) as...
Verified Chef
Chef Harold
Everett
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