CHEF’S PLACE
Light Spring Pasta
$89
Cooking Class
$89
Practice hands-on pasta making with clear, guided instruction. Cook a spring-inspired pasta menu in this interactive cooking class in Natick (Boston). Chef Patrick or a resident chef will guide you through handmade pappardelle with lemon, asparagus and Parmigiano-Reggiano with soft eggs, goat cheese tortellini with...
Verified Chef
Chef Patrick or Resident Chef
Natick
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CHEF’S PLACE
Mother's Day Favorite
The Art of Handmade Dumplings
$139
Cooking Class
$139
Learn to to make various Chinese dumplings from scratch in this introductory class. This hands-on cooking class with Chef Melissa covers everything you need to make different dumplings at home, from hand-folding the wraps and learning a perfect pan-searing technique. You’ll get to fold shapes like triangles, pleats...
Verified Chef
Chef Melissa
Framingham
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CHEF’S PLACE
Next Level Desserts
$119
Cooking Class
$119
Learn how to make Instagram-worthy, next-level desserts in this interactive culinary experience with Chef Shailini. In this hands-on class with Chef Shailini, you will learn how to prepare a spread of stunning desserts completely from scratch using high-quality ingredients, and easy-to-master culinary...
Verified Chef
Chef Shailini
Lexington
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