Verified chef

Food Safety Certified

4 Reviews

Chef Kim Monique loves to share the history, cultural connections and unique stories behind her food. With 15 years in the culinary industry under her belt, she's adept at crafting world cuisines, from Mediterranean to Asian fusion to plant-based cooking. Chef Kim Monique helps chefs of all skill levels sharpen their knife techniques for immaculate sushi, learn creative takes on vegan dishes and explore unique flavors from around the world.

Share this chef with friends and contacts

What are you looking for?

Cooking Classes

Cooking Classes WITH Chef Kim Monique

Baltimore Cooking Class: Central Italian Cuisine

Baltimore Cooking Class: Central Italian Cuisine 2 slide

Baltimore Cooking Class: Central Italian Cuisine 3 slide

Baltimore Cooking Class: Central Italian Cuisine 4 slide

Baltimore Cooking Class: Central Italian Cuisine 5 slide

CHEF TRAVELS TO YOU

Cooking Classes WITH Chef Kim Monique THAT ARE CURRENTLY NOT AVAILABLE

Baltimore Cooking Class: Southern Comforts

Baltimore Cooking Class: Southern Comforts 2 slide

Baltimore Cooking Class: Southern Comforts 3 slide

Baltimore Cooking Class: Southern Comforts 4 slide

Baltimore Cooking Class: Southern Comforts 5 slide

CHEF TRAVELS TO YOU

Southern Comforts

$125

Cooking Class

$125

Transport your taste buds to the South with four traditional dishes including Cajun-spiced fried chicken. Learn how to prepare classic Southern dishes with bold flavors in this hands-on cooking class. A top-rated Chef will guide you every step of the way of the charming four-course menu. Guided by Chef Kim...

Serving the Baltimore area

No dates available

Baltimore Cooking Class: Cooking With Bourbon: Candied & Caramelized

Baltimore Cooking Class: Cooking With Bourbon: Candied & Caramelized 2 slide

Baltimore Cooking Class: Cooking With Bourbon: Candied & Caramelized 3 slide

Baltimore Cooking Class: Cooking With Bourbon: Candied & Caramelized 4 slide

Baltimore Cooking Class: Cooking With Bourbon: Candied & Caramelized 5 slide

CHEF TRAVELS TO YOU

Cooking With Bourbon: Candied & Caramelized

$125

Cooking Class

$125

Explore the rich harmony of sweet and savory as you cook with Bourbon. Discover the sweet and savory side of Bourbon-inspired dishes in this hands-on cooking class. Guided by Chef Kim Monique, you’ll prepare a gourmet seasonal menu including bourbon-glazed salmon, sweet potato mash and salted caramel bread pudding....

Serving the Baltimore area

No dates available

REVIEWS

Chef Kim Monique's Overall Rating

5.0 / 5

Based on 4 reviews

Reviews Chef Kim Monique received outside of Cozymeal

Kristen

11/15/21

Two thumbs up!

11/15/21

Danielle

11/15/21

Chef Kim Monique is SPECTACULAR and most of PROFESSIONAL. The girls and I had a marvelous time learning how to make Vegan Cookies. Super simple and delicious!

11/15/21

Victor

11/15/21

One thing for sure and two things for certain, YOU WILL learn something from her classes. Great instructor

11/15/21

Chef Kim Monique

Cooking Classes WITH Chef Kim Monique

Central Italian Cuisine

Comforting Fare Made Vegan

Bold Mediterranean Feast

Cooking Classes WITH Chef Kim Monique THAT ARE CURRENTLY NOT AVAILABLE

Southern Comforts

Cooking With Bourbon: Candied & Caramelized