Catering - 5-Course Seasonal French Dinner
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For this French dinner, Chef Joel will prepare a variety of both traditional and playful French dishes using seasonal local ingredients. Relying on produce and provisions from the area surrounding his home in Fair Play, and calling on his training from the former French Culinary Institute (now known as the International Culinary Center), Chef Joel will prepare high-end, delicious, and beautiful dishes.
Chef Joel invites guests to bring their own wine to the class, and recommends local wines from the wineries around El Dorado County.
- Minimum Guests 6
- Maximum Guests 8
- Meal Courses 5
The Cozymeal Protection®