Pescatarian Cooking Classes in Dallas
Whether you can fillet a fish in your sleep or still can’t tell the difference between an oyster and scallop, there's a cooking class that fits the bill. Let professionally trained local chefs teach you everything from how to select the freshest fish at the market to basic butchering and searing techniques. Dallas pescatarian cooking classes are the perfect opportunity to expand your skills and further your knowledge, one delicious bite at a time.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
Ceviche Workshop
Mastering Crudo
Caribbean Island Vibes
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OTHER EXPERIENCES in Dallas
chef Will Be Wearing a Mask (Upon Request)