Dallas Cooking Class: Gourmet Southern French Feast

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CHEF’S PLACE

WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Dallas

Cheryl H.

Pan-roasted chicken, green beans, French onion soup, and vanilla crème brûlée — what an incredible menu for our first experience! We even learned about GBD (Golden Brown Delicious), and that crispy chicken skin was absolutely to die for. It was perfection. We also learned the proper technique for blanching green beans, which made such a difference in both color and texture. All of the seasonings and sauces were made from scratch and came together so easily — and everything exceeded my expectations in flavor. Truly an amazing first-time experience. We walked away inspired, full, and already wanting to recreate it at home!

Select Bistro Specialties Review Photo from Cooking Class in Dallas

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Mari Rehn .

We had a great time, learned some new things, met some super people & bought new cookware. Will definitely be back for another class. Thank you Chef Michael!

Unforgettable French Cuisine - Date Night Review Photo from Cooking Class in Dallas 2

Terry R.

Chef Michael and his crew had a terrific set up for us for the challenges related to making croissants. We had a lot of fun. We are far more confident trying this at home. Worth the money and time- would repeat or provide as a gift to close friends.

Handcrafted Croissant Delights Review Photo from Cooking Class in Dallas

Handcrafted Croissant Delights Review Photo from Cooking Class in Dallas 2

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Zach B.

Chef Michael was awesome, great at explaining each step and reasoning with a very fun and casual delivery. Would recommend to anyone.

Teresa F.

This outing was a Christmas present for my 12 year old niece, who is obsessed with all things French. We had a great time and learned so much! Will definitely take another class. Thanks Chef Zach!

Dan S.

Great class for a date.Chef Star was very welcoming into her home and we learned a lot.I tried some new things I've never had.It was really cool.

Shawn M.

Loved the class ! It was fun, food was wonderful, learned so much. I will be making all the dishes at home. We will definitely take another class from Chef Honor Star. Thank you for opening your beautiful home and giving us an evening to remember.

Jonathon G.

Wonderful class filled with jokes, awesome accents, and lots of fun! We truly enjoyed the intimate setting and the opportunity to work with interesting individuals; lots cool information, insights, and lots of laughter. What else can you ask for?

Sherryl K.

Chef Rose was engaging, knowledgeable and made the class a fun and entertaining time. We learned many useful tips that we can carry forward in our cooking! Would definitely recommend her to others and hope we can take another of her classes soon!

Carrie Y.

Chef JD was fantastic. He was charismatic, made everyone feel welcome, and did a truly incredible job at explaining some of the techniques and concepts in cooking. Will do repeat.

Brenna B.

My boyfriend and I had the BEST time at Chef JD’s class!! We loved how fun and informative the class was. Chef JD was so easy-going and made us feel right at home. We would recommend this class to everyone! A great date night, family outing or team-building activity!

Gloria S.

Chef Jeffrey provided a wonderful hands-on experience. It was a fun, lively experience and we learned a lot of cooking techniques.

Kevin N.

He wasn't our chef. We had another lady. I don't recall ever seeing him at all actually. We did have fun though. Macarons were a bit messed up and the caramel the lady chef made was messed up too haha. Things could've gone better, but good experience nonetheless.

Donna S.

Chef Craig was very engaged with all of us. There were 14 in total in the group yet he successfully navigated around the room and answered everyone’s questions. We prepared a delicious spinach & beet salad making the dressing from scratch. We made a caramel sauce to pour over the cooked pears which were topped with an englaze sauce. Fingerling potatoes and a delicious steak that we were taught to season and cook to perfection! We highly recommend this experience! The cooking stations are paired into groups of 4 so if you want to experience this along with friends and family, group yourselves into groups of 4. You won’t regret it! Thanks for ALL the cooking tips, Chef Craig!!

Loraine M.

We baked macaroon cookies. The chef was very good at explaining each step. The class was fun, but too long. It took 3 hours to bake 8 cookies we came home with. The class was definitely overpriced.

Allison C.

Wonderful experience! My husband and I went to the French Autumn cooking class with Chef Michael and had a great time. The food turned out delicious, we learned a lot and we got to take the recipes home. I loved that it was a meal we could definitely replicate at home when hosting friends or family. I would attend another class and would recommend this as a gift for anyone.

shannon j.

What an informative and enjoyable European Breads Class! Pia and Stephanie were fantastic, and our three (!) breads all turned out beautifully during our allotted three hour class. It was a terrific way to celebrate my birthday with my dear friend.

Alanna Viejo .

An amazing experience all thanks to Chef Chris. He is professional, yet fun to learn from and work with. Chef Chris is also very clearly knowledgeable and accommodating - we had a group of 6 friends in our personal cooking class with varying experience levels with cooking. Ingredients were very fresh, and the recipes we made were very tasty and easy to follow. We will absolutely do this experience again and if possible, we would like to work with Chef Chris as well. Thank you!

Ariel McDonald .

Chef Rose was phenomenal! The class was far more than I expected it to be. I am a bit antisocial, but Chef Rose just has a way of making you feel at home. Wonderful Experience! We will definitely be back all the way from Oklahoma :)

judy w.

We had chef Craig, and he was great. He spent time teaching us techniques and explaining the reasons behind the techniques. Craig was patient and made us laugh! Great event.

Samantha L.

Chef Craig was great! He was fun and also answered all of our cooking questions. Would 100% take another class with him.

Raina R.

The class was great! Everything turned out as I expected.

Ify O.

Chef Michael simplifies everything

Scott M.

To say that this experience was "amazing" or "really fun" or some other basic way of describing a good thing wouldn't do it justice. This experience and class FAR EXCEEDED my expectations! I booked this as a birthday surprise for my GF and wasn't really sure what to expect. From the moment Chef Rose opened the door and invited us into her home, we were blown away!! Not only was the food amazing, but Chef Rose knows how to teach and inspire cooking beyond your wildest dreams. She worked with my timid GF (who had no misgivings about letting Chef know that she was shy in the kitchen), as well as another student in the class. Chef Rose was patient, kind, and inspiring to bring out the best in both of them! Our class started with some very basic skills like peeling an orange (the way professionals do it, not the way us commoners do) ... we then made an exquisite salad ... simple yet complex and tasty all at the same time. Then Chef Rose taught us how to properly cut and peel potatoes, and make THE ABSOLUTE BEST FRENCH FRIES I HAVE EVER HAD!!! (spoiler alert - we didnt use an air fryer and we didnt use a deep fryer) ... and finally we learned about properly seasoning steaks and how to cook them to the perfect temperature with an amazing sauce to finish them off! IF that was everything the class was about it would be enough. Just the learning and tasting of food from a world-class chef (who by the way has been a private chef for several well known celebrities) ... but again, that's not all! Chef Rose and her husband David were welcoming and some of the most hospitable hosts I have ever had the pleasure of spending an evening with. Not only did they welcome us to their homes with open arms, Chef's husband Greg shared his knowledge about some of the finest wines and pairings known to man (ask to see their incredible 2000 bottle collection!). Finally the evening ended with all us sitting down and breaking bread together and sharing in the complete delight of what we had accomplished. OH yeah - and I can't forget the INCREDIBLE DESSERT Chef prepared for us (along with Coffee and Espresso). Whether you have ever cooked a day in your life, or you consider yourself to be an amateur professional, this class is for you! The worst thing about the class is that there is only one "Chef Rose" and we can't all hire her to be our private chef (because we would). TRULY AN AMAZING, MIND-BLOWING, and SPECIAL EVENING!! Thank you Chef Rose and Cozymeal...

Nicole H.

Great experience again! So much fun & learned a lot.

Michael S.

Cook, learn and Eat - super fun low key evening.

Mercedes U.

We could not recommend Chef Sara enough! We hosted a corporate event for 20 women and the class Sara put together was enjoyed by everyone. She was extremely organized and had everything pre-measured to make the process as smooth as possible. All we had to do was bring the wine and soft drinks -- she had bottled water, cups, and wine openers at the ready. Additionally, she was very personable and was as hands-on or as hands-off as each team needed. It was a social, interactive experience -- exactly what we were looking for.

Emily G.

Enjoyed our class with Chef Rose to the fullest. She is hospitable, knowledgeable, and welcoming. We learned new tips and tricks, but more than anything enjoyed conversation with her and her family and left feeling like we had just spent the evening with good friends!

Bennett T.

Honor was a fantastic host and chef! The class was fun and engaging from start to finish and we felt like we were cooking in a friend's kitchen. The food was absolutely wonderful, and Honor was great at organizing everything so nobody was ever idle. The European Surf and Turf class is a fantastic value for the price and we would love to cook with Honor again!

Vicky W.

My husband and I attended Chef Honor’s class in February 7. We had a great time. She was very informative. We not only tasted great food, but learned helpful a techniques as well! We look forward to taking her classes in the future.

Becky N.

Chef Honor provided such an incredible experience for us all! She shared a wealth of knowledge and tips, i shall carry forward, along with a meal with recipes i will surely make again. The meal was simply amazing. I would highly recommend her and will be taking future classes with her.

Caitlin B.

Chef Honor was the absolute BEST!!!! I took some top clients to her home kitchen and, never having experiencing CozyMeal, I was nervous about concept of CozyMeal. Chef Honor exceeded all of my expectations. The clients were blown away by atmosphere, Chef's menu, and her humor. She was amazing. Will recommend 100x over again!!!

Mary C.

Chef Honor Star was AMAZING! We had a wonderful time taking this class. She was a great teacher. We will definitely be taking another class with her and bringing our family with us. The food was delicious and we learned so many new things. We were celebrating my husbands 50th Birthday and she made it so special for him! Thank you Chef Honor Star for such a lovely experience!

Taylor F.

Chef Star was AMAZING. Not only delicious food, but an incredibly entertaining host. Knowledgeable, but relatable, and just an overall incredible experience. We can’t wait to do another event with her! Great value. This class is a MUST.

Linda A.

So much fun. Would do it again in a heartbeat.

Jake Z.

Chef Sara is a delight - she's energetic, accommodating, and encouraging. She put on an 'Iron-Chef' stye cooking class for our company's networking event and I had many attendees tell me afterwards this was the best networking event they've ever been to. I will absolutely book with her again.

French Cooking Classes in Dallas

Gourmet Southern French Feast

Make a Gourmet French Bistro Dinner

Authentic French Cuisine

Crowd-Pleasing 40-Clove Garlic Chicken

Art of Madeleines

Perfect Your Parisian Pastries

Macarons for Spring

Gourmet French Bistro Feast

Cook a Gourmet Parisian Feast - Date Night

Create Modern Madeleines

Flavorful French Spring Dinner

Make Magical Macarons

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