Cooking Class - Craft French Chocolate Cake

$ 85 Per person

all-inclusive: 1.5-hour class, 2-course meal.


This cooking class does not have any dates.

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What You'll Do

Master French pastry techniques while creating decadent mi-cuit au chocolat cake.

In this cooking class, you will discover the art of crafting the classic French mi-cuit au chocolat – a refined, deeply chocolatey dessert that goes well beyond the typical molten cake. Rich at the centre, perfectly set at the edges and finished with pillowy Chantilly cream, this is French pastry technique at its most satisfying.

 

Guided by Chef Zach, you'll prepare this dessert entirely from scratch, learning the precise timing, temperature control and technique that make the difference between good and exceptional. You'll leave with a chocolate masterpiece and the confidence to recreate it at home. Book your spot today. 



Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 2
  • Event Duration 1.5 hours
  • Labels Beginner, Cake Baking, Couples, Date Night, French, Special Occasion

Meet your chef

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Chef Zach Verified Chef

Chef Zach discovered his passion for cooking in the kitchen with family growing up, which led him into the delicious field of the culinary arts. He is trained in classical French cooking with a knack for creating chocolate and pastry delicacies — he has even prepared a decadent chocolate dessert for former President George W. Bush and First Lady Laura Bush. In addition, Chef Zach has had several recipes featured in cookbooks.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Master French pastry techniques while creating decadent mi-cuit au chocolat cake.

In this cooking class, you will discover the art of crafting the classic French mi-cuit au chocolat – a refined, deeply chocolatey dessert that goes well beyond the typical molten cake. Rich at the centre, perfectly set at the edges and finished with pillowy Chantilly cream, this is French pastry technique at its most satisfying.

 

Guided by Chef Zach, you'll prepare this dessert entirely from scratch, learning the precise timing, temperature control and technique that make the difference between good and exceptional. You'll leave with a chocolate masterpiece and the confidence to recreate it at home. Book your spot today. 



Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 2
  • Event Duration 1.5 hours
  • Labels Beginner, Cake Baking, Couples, Date Night, French, Special Occasion
Reviews

Verified guest reviews for other experiences with Chef Zach

Greg

Greg

28 May 2023

We had a superb time at Zach's home making ganache and truffles. He had everything ready to go and was a wealth of knowledge. We highly recommend him.
Chi

Chi

21 Nov 2022

Chef Zach was oustanding! He is very knowledgeable and we loved the way he conducted this workshop. He is well prepared, shared his expertise in a very friendly, non-intimidating way. He didn't just give us instructions to make it, he was considerate to also shared what could go wrong and how to recover when possible. Face it - professionals make it look easy until you have to do it on your own and nothing was what you remembered from class. Things which I thought would have been OK to substitute, so glad he went over how changing even the stirring tool could have ended in disaster. Appreciated chef Zach inviting us into his home which felt and look absolutely cozy yet elegant.
Gabrielle

Gabrielle

19 Jun 2022

Super informative !