Team Building Activity - Classic Greek Dishes
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In this hands-on team building cooking class, Chef Michael will take your tastebuds (and your colleagues) on a culinary journey to the Mediterranean. Under his instruction, your team will work through an authentic three-course Greek menu, making each dish completely from scratch and using only the freshest signature ingredients of Greek cuisine.
Begin with a bright and zingy grilled asparagus appetizer. For the main course, work alongside your teammates to create a traditional tzatziki to complement a Greek-style grilled salmon and heavenly smashed potatoes. Lastly, a sweet and tangy caramelized filo dessert bursting with amazing textures and flavor.
Guests are welcome to bring wine and beer to enjoy during the class.
With oranges, crumbled feta, black olives and citrus vinaigrette with greens
Grilled Salmon Fillet
With cucumber tzatziki, and garlic and olive oil smashed potatoes
With yogurt, honey, waluts, and citrus-marinated berries
- Minimum Guests 16
- Maximum Guests 22
- Meal Courses 3
- Event Duration 3 hours
- Labels Corporate, Group, Mediterranean, Pescatarian