Team Building Activity - Modern Spin on Classic Dishes
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Gather with your group to learn all about modern culinary techniques that elevate traditional, classic dishes. Together with Chef Ivan, your team will get to explore their creativity while bonding over great food in the kitchen.
You and your team will start by creating a green barley salad with a spinach pesto twist, then master the art of traditional risotto paired with espresso and a savory parmesan foam. End with a modern take on a classic dessert: ice cream made with red beets and extra virgin olive oil.
Guests are welcome to bring wine and beer to enjoy during the class.
Green Barley Salad
With spinach pesto and Granny Smith apples
With espresso and parmesan foam
Red Beets and Extra Virgin Olive Oil Ice Cream
With basil and balsamic
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 4
- Maximum Guests 35
- Meal Courses 3
- Event Duration 3 hours
- Labels Corporate, Fun, Gourmet, Group
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