Team Building Activity - Italian Farm to Table

Fresh ingredients and Italian gourmet taste go into this team building opportunity with Chef Ivan

Chef Ivan will draw upon his extensive culinary experience to offer a world class culinary opportunity with inspiration from all areas of beautiful Italy.

Discover new flavors with aroma that will hit all of your team's senses. Chef Ivan will show your team how to take simple main ingredients and jazz them up with fresh flavors that will turn a plain meal into an absolute masterpiece. As teams work together to create their fresh, Italian creations, they will build cooperation skills and camaraderie.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 20
  • Maximum Guests 34
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Corporate, Gourmet, Group, Italian

Cozymeal guest reviews for this experience

Shannon O.


03 Aug 2018

The meal was wonderful! They were able to accommodate both vegan and gluten-free dietary restrictions with delicious alternatives. The only recommendation I can offer is to have something for guests to eat or snack as they arrive. Our class started at noon and the meal was ready at 2 pm, which made a few guests quite hungry by lunchtime. But we left having had plenty to eat!

Caroline R.


02 Aug 2018

The class was great! It was the perfect amount of instruction and participation, and the meal was delicious. Chef Ivan was really wonderful!

Heilbrunn C.


02 Aug 2018

It was a great experience that made learning to cook fun and not stressful. It was a good way to learn to make something new. Thank you!

$ 145 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.

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Meet your chef

Chef Ivan or Resident Chef
Chef Ivan or Resident Chef Verified chef
Food safety certified

Chef Ivan’s zeal for cooking began at a very young age, leading him to attend culinary school at the ripe age of just 14. The Italian chef, who has cooked all over Europe, now lives in New York where he runs a catering company and volunteers teaching children kitchen skills. Chef Ivan focuses on Italian, French and sushi courses, and is excited to educate guests on new techniques.

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