Team Building Activity - Italian Trattoria
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Chef Brooke shares her love for cooking in this interactive class featuring Italian comfort food. Committed to cooking with sustainable and ethically-raised produce and meats, Brooke’s culinary message is fresh, healthy and of course, delicious.
Enjoy a fun-filled, team-building experience with this culinary challenge inspired by Italian traditions. Chef Brooke’s enthusiasm will make cooking a delight as you learn the elements to perfectly preparing arancini, bruschetta, fettuccine alfredo and chicken cacciatora. Brooke’s tips and tricks will help you revitalize these old favorites and get them into your weekly meal planning!
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 3 hours
- Labels Corporate, Fun, Gourmet, Group, Italian
The Cozymeal Protection®
Chef Brooke will travel to guests within Boston for this experience.