Team Building Activity - Crafting Italian Classics Together

$ 149 Per person

all-inclusive: 2-hour class, 4-course meal.

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What You’ll Do

Teams bond over classic Italian dishes, including arancini rice balls, fresh pasta and silky tiramisu.

Roll up your sleeves for this team building activity that bring colleagues together through authentic Italian flavors and fun. Led by an expert chef, groups will craft classic dishes, including arancini, insalata verde, fresh pasta with mushroom truffle cream sauce and tiramisu.

Firstly, learn how to shape, bread and fry traditional saffron arancini, a staple of Sicilian cuisine. Then, dive into fresh pasta-making, kneading, rolling and cutting delicate ribbons with a mushroom truffle cream sauce. Sharpen knife skills with a vibrant arugula salad, and for dessert, layer espresso-soaked ladyfingers with mascarpone cream to create a showstopping tiramisu. Book this cooking class today to bond with your team over Italian cuisine!

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 12
  • Maximum Guests 100
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Corporate, Fun, Group, Italian, Pasta Making, Vegetarian

Meet your chef

Chef Sayeh or Resident Chef Shot
Chef Sayeh or Resident Chef Verified Chef

9 reviews

Chef Sayeh is a dedicated and passionate educator and international chef. As an expert in global cuisine, Chef Sayeh uses their experience as a winner of Chopped Masters on The Food Network and “Beat Bobby Flay,” in competition-style team-building classes. When they’re not teaching hands-on cooking classes, Chef Sayeh is getting ready to host an upcoming Netflix cooking show.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 120 hours/5 days in advance.
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What You’ll Do

Teams bond over classic Italian dishes, including arancini rice balls, fresh pasta and silky tiramisu.

Roll up your sleeves for this team building activity that bring colleagues together through authentic Italian flavors and fun. Led by an expert chef, groups will craft classic dishes, including arancini, insalata verde, fresh pasta with mushroom truffle cream sauce and tiramisu.

Firstly, learn how to shape, bread and fry traditional saffron arancini, a staple of Sicilian cuisine. Then, dive into fresh pasta-making, kneading, rolling and cutting delicate ribbons with a mushroom truffle cream sauce. Sharpen knife skills with a vibrant arugula salad, and for dessert, layer espresso-soaked ladyfingers with mascarpone cream to create a showstopping tiramisu. Book this cooking class today to bond with your team over Italian cuisine!

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 12
  • Maximum Guests 100
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Corporate, Fun, Group, Italian, Pasta Making, Vegetarian
Reviews

Verified guest reviews for this experience

Amy

Amy

21 Nov 2025

Great corporate team retreat and team bonding experience. Our team learned several new recipes, ate delicious food, and had a ton of fun working in the kitchen and dining together. Chef Sayeh and her team were wonderful, encouraging, accommodating to our dietary needs, and kept us on task--even though we were a rather large group. I highly recommend this great team-building activity.
Mark

Mark

17 Oct 2025

We hosted a large group for a team building event this week and it 100% exceeded our expectations. Chef Sayeh's energy is amazing. Rave reviews and appreciation from the entire group. If you're looking for a fun and engaging team activity, I highly encourage you to check out the DC Cooking School
Aaron McMillan

Aaron McMillan

16 Oct 2025

Our group had an amazing experience with Chef Sayeh. Interactive, fun and tasty!
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