Team Building Activity - Seasonal California Cuisine

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What You’ll Do

Discover how to cook with the season's freshest ingredients in this team building class.

Strengthen your team's bond by taking this cooking class where you’ll learn with your coworkers to make fresh and seasonal California-influenced cuisine from Chef Lee, who specializes in creating healthy, organic fare.

You’ll work together to create a vegetable-driven menu, learning techniques and skills to maximize the flavor of natural ingredients through wholesome and textured salads as well as an ultra-rich dark chocolate cake. Chef Lee welcomes teams to bring wine and/or beer to enjoy during the experience.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 10
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Corporate, Mediterranean, Vegetarian

Meet your chef

Chef Lee Shot
Chef Lee Verified Chef
Chef Travels to You

22 reviews

My approach to cooking is based on my mission in life to educate, empower and collaborate with others. I value building community and support local business by using seasonal, local and sustainable ingredients. Inspired by the Bay Area’s rich culture, my culinary style is a blend of my South African and Israeli heritage with classic Californian and European flavors. I have a passion for healthy holistic eating that promotes your well being while still tasting delicious!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Lee will travel to guests within the Bay Area for this experience.

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What You’ll Do

Discover how to cook with the season's freshest ingredients in this team building class.

Strengthen your team's bond by taking this cooking class where you’ll learn with your coworkers to make fresh and seasonal California-influenced cuisine from Chef Lee, who specializes in creating healthy, organic fare.

You’ll work together to create a vegetable-driven menu, learning techniques and skills to maximize the flavor of natural ingredients through wholesome and textured salads as well as an ultra-rich dark chocolate cake. Chef Lee welcomes teams to bring wine and/or beer to enjoy during the experience.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 10
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Corporate, Mediterranean, Vegetarian
Reviews

Reviews guests left for other experiences with Chef Lee

Renee

Renee

19 Jun 2016

Creative, energetic and inspiring chef! Delicious meal!
Lina

Lina

22 May 2016

Chef Lee created a great atmosphere where we could experiment with the cooking based on what we liked and still had a lot of fun. She also had some great tips for cooking and chopping that I will take with me. Thanks for a great event
Evan

Evan

25 Apr 2016

Very user-friendly experience, venue (Lee's apartment) was cool, Lee was a lot of fun to work with. My wife and I had a great Sunday night with her.
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