Team Building Activity - Rolls and More
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In this class, Chef Kaz will teach you sushi making and sushi techniques. He uses high quality fish and organic and sustainable ingredients, and provides everything you need so that you'll be making your own rolls in no time. Be ready to learn his sushi making secrets and hear his stories from working as a sushi chef.
How to make cucumber seaweed salad
Where to get sushi Ingredients and fish
How to make sushi rice
How to make Blue Crab California Rolls
How to make Rainbow Rolls (Tuna, Salmon, Shrimp)
How to make Hand Rolls
How to make Temari Sushi
At the end of the class you will sit down and enjoy all of your creations together.
- Minimum Guests 1
- Maximum Guests 25
- Event Duration 2.5 hours
- Labels Asian, Corporate, Japanese, Sushi Making
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