Team Building Activity - Popular Pizza Creations

Toss your team into the kitchen and get them bonding through pizza preparation!

Get your team connecting over homemade pies in this team building cooking class with Chef Landi. They'll collaborate to assemble homestyle dough and fresh toppings for top-shelf pizzeria-style creations.

Your group of budding gourmets begins by creating an enticing appetizer of either grilled Romaine salad or butternut squash soup. Then, the pizza magic begins! They'll prepare handmade dough and top it as a tangy Margherita pizza, a savory meat lover's pie, or a zesty vegetarian creation. For dessert, they'll create their choice of classic Italian cannoli or Nutella dessert pizza.

Guests are welcome to purchase wine and beer from the venue.

  • Minimum Guests 16
  • Maximum Guests 24
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Corporate, Fun, Group, Italian, Pizza Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for other experiences with Chef Landi



12 Jul 2024

Chef Landi was such a lovely human. His story (which is far from over! We can’t wait to keep in touch and eat at his restaurant, read his book, and listen to his podcast❤️), his interest in my partner and I’s stories (she studied abroad very close to where Chef Landi was from and they had a blast with their Italian and Albanian reminiscing☺️), as well as of course his amazing teaching skills in the kitchen made for an unforgettable night.



23 Jun 2024

I absolutely loved the class with Chef Landi. He was very attentive, patient and explains things very well. Gave great tips that I would definitely be using. Would like to take more of his classes as I truly enjoyed the experience cooking with Chef Landi.



21 Jun 2024

My mom and I had a such a great experience with Chef Landi! He is so kind and knowledgeable. We will definitely be booking again.

$ 149 Per person

all-inclusive: 2.5-hour class, 3-course meal.

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Meet your chef

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Chef Landi Verified Chef
Food safety certified

Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

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Cancellation Policy

For your selected date, , you will receive a refund minus a cancellation fee of $685 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable.
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