Team Building Activity - Handmade Authentic Italian Cuisine

What You’ll Do

Learn how to create Italian flavors as you craft three courses of classic dishes from scratch.

In this hands-on team building class, Chef Landi will guide you in the art of cooking like a true Italian using fresh and traditional ingredients, including olive oil, parsley and Parmesan. From mini meatballs to bolognese sauce, you’ll prepare each course by hand.

Gather your team as you begin by combining vegetables, white wine and homemade meatballs into an Italian wedding soup. Next, you’ll learn how to shape pappardelle pasta finished with a robust bolognese sauce. For dessert, you'll craft crêpes with creamy mascarpone cheese, strawberries and a chocolate drizzle.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 16
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Corporate, Fun, Group, Italian, Pasta Making

Meet your chef

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Chef Landi Verified Chef
Food safety certified

Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

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Cancellation Policy

For your selected date, , you will receive a refund minus a cancellation fee of $685 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable. For bookings cancelled within 48 hours of the event start time, the full amount is non-refundable.
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What You’ll Do

Learn how to create Italian flavors as you craft three courses of classic dishes from scratch.

In this hands-on team building class, Chef Landi will guide you in the art of cooking like a true Italian using fresh and traditional ingredients, including olive oil, parsley and Parmesan. From mini meatballs to bolognese sauce, you’ll prepare each course by hand.

Gather your team as you begin by combining vegetables, white wine and homemade meatballs into an Italian wedding soup. Next, you’ll learn how to shape pappardelle pasta finished with a robust bolognese sauce. For dessert, you'll craft crêpes with creamy mascarpone cheese, strawberries and a chocolate drizzle.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 16
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Corporate, Fun, Group, Italian, Pasta Making
Reviews

Reviews guests left for other experiences with Chef Landi

Donna

Donna

14 Sep 2025

My husband and I found the evening to be delicious, well organized, comfortable and friendly. We learned many helpful cooking tips and look forward to using them.
Gale Berkenstock

Gale Berkenstock

14 Sep 2025

Chef Landi was amazing, he was a great teacher , entertaining and involved all the participants in making the meal . Definitely encourage you to sign up for this adventure .
Damiana

Damiana

14 Sep 2025

We truly enjoyed our experience with Chef Landi. It was fun and interactive.