Team Building Activity - Handmade Authentic Italian Cuisine

What You’ll Do

Learn how to create Italian flavors as you craft three courses of classic dishes from scratch.

In this hands-on team building class, Chef Landi will guide you in the art of cooking like a true Italian using fresh and traditional ingredients, including olive oil, parsley and Parmesan. From mini meatballs to bolognese sauce, you’ll prepare each course by hand.

Gather your team as you begin by combining vegetables, white wine and homemade meatballs into an Italian wedding soup. Next, you’ll learn how to shape pappardelle pasta finished with a robust bolognese sauce. For dessert, you'll craft crêpes with creamy mascarpone cheese, strawberries and a chocolate drizzle.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 16
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Corporate, Fun, Group, Italian, Pasta Making

Meet your chef

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Chef Landi Verified Chef
Food safety certified

Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

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Cancellation Policy

For your selected date, , you will receive a refund minus a cancellation fee of $685 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable. For bookings cancelled within 48 hours of the event start time, the full amount is non-refundable.
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What You’ll Do

Learn how to create Italian flavors as you craft three courses of classic dishes from scratch.

In this hands-on team building class, Chef Landi will guide you in the art of cooking like a true Italian using fresh and traditional ingredients, including olive oil, parsley and Parmesan. From mini meatballs to bolognese sauce, you’ll prepare each course by hand.

Gather your team as you begin by combining vegetables, white wine and homemade meatballs into an Italian wedding soup. Next, you’ll learn how to shape pappardelle pasta finished with a robust bolognese sauce. For dessert, you'll craft crêpes with creamy mascarpone cheese, strawberries and a chocolate drizzle.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 16
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Corporate, Fun, Group, Italian, Pasta Making
Reviews

Reviews guests left for other experiences with Chef Landi

Isabelle Catapano

Isabelle Catapano

28 Jun 2025

Chef Landi was so kind and welcoming! He was very easy to talk to and the food was delicious!!! Would love to go back for another meal he was the best. He thought of everything from takeout containers, wine cooler, and easy to follow recipes. The food was absolutely amazing.
Danielle

Danielle

28 Jun 2025

We had such a great time with Chef Landi! The food was awesome and Chef Landi was so welcoming! Absolutely would recommend!
Andy

Andy

25 Jun 2025

Great experience, perfect for beginners or those with some experience. Chef Landi is a great teacher and makes it all feel easy